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M Chapoutier Le Pavillon Ermitage

Chapoutier Le Pavillon Ermitage should be considered the perfect Hermitage wine. Reminiscent of the 1991, the 2006 Le Pavillon has a wonderful opaque colour of dark purple with a brilliant nose of smoky oak, cassis and truffle. In the mouth the wine truly sings with remarkable flavours of licorice, blackberry and intense dark cherry. The tannin precision and length of acid are truly exceptional and will help this behemoth of a wine cellar up until the 2040s!

Château Montrose Saint-Estèphe

Château Léoville-Poyferré Saint-Julien

The times ahead for Château Léoville-Poyferré are very exciting indeed. After many years of changing ownership, the fortunes of the vineyard have also ebbed and flowed. With the younger generation of the Cuvelier's now at the helm, the results speak for themselves. No more so than the quite exuberant 2009 Léoville-Poyferré which has seen the estate produce what is possibly the greatest wine to have been produced there. Close to perfection in so many ways, the layer upon layer of complex flavours is something to behold. Blackcurrant, graphite, espresso, mocha, menthol, blueberry to name but a few. A modern Bordeaux classic in the makings.

Château La Mission Haut-Brion Pessac-Léognan

Regarded by many as a candidate for wine of the 2009 Bordeaux vintage. A huge accolade indeed for La Mission Haut-Brion considering the quite phenomenal wines being released. The 2009 can boast a colour that is almost impenetrable and a exciting bouquet of blackberry, truffles and spicy earth. The concentration of the palate is something to behold itself. A vinosity that is hard to find elsewhere, the flavours in the mouth follow on from the nose in nice order, yet the sheer power of the wine quite extraordinary. Layers of flavours continue throughout the palate and continue well into its length. Will no doubt be in short supply as all clamour to get a piece of this Bordeaux masterpiece.

Château Ducru-Beaucaillou Saint-Julien

Standing out from the crowd with its distinctive yellow/brown label, Château Ducru-Beaucaillou was the first second growth producer to break away from the crowd and start to attract higher prices and create the

Les Forts de Latour Pauillac

Les Forts de Latour is the wonderful second label of the famous Château Latour of Pauillac. Les Forts lacks none of the legendary power and concentration of its elder brother although it is approachable at a much earlier age. Rich Cabernet influence dominates this wine that comes from Latour fruit that doesn't make the grand vin as well as the younger vine material. The 2009 is considered one of the truly great vintages in living memory and it is in these years that secondary wines like this Forst de Latour really shine. Value and pedigree all wrapped in one package!

Château Smith-Haut-Lafitte Pessac-Léognan

An upswing in quality over the past decade or so, has resurrected Chateau Smith-Haut-Lafitte's position amongst Bordeaux Chateau. New ownership breathed life into exceptionally positioned vineyards, now farmed with less chemicals, with a more sympatico approach in winery. Famed winemaking consultant Michel Rolland is an additional feather in Smith-Haut-Lafitte's cap, enhancing the wines concentration, power and depth, while maintaining a finesse. Though full-bodied, the wine from 2010 will be approachable a little earlier than most other fine Bordeaux, with more moderate tannin - that being said, it's life will stretch several decades too.

Bodegas Roda Roda Cirsion Tempranillo

There are minuscule volumes produced of the Cirsion by Bodegas Roda (the name of the thistle which is Roda's logo) which is made from grapes specially selected for the suppleness of the tannins they deliver. Parcels selected are from low-yielding older Tempranillo vines of 45 years and more, from four vineyards. Choosing the plants with the softest tannins, this makes the wine very attractive and supple early on, but it still has great ageing potential.

Chapelle d'Ausone Grand cru

Chateau Lafleur-Petrus