The 2018 Schrader Cellars Cabernet Sauvignon Colesworthy Beckstoffer Las Piedras is a bold and powerful expression of California Cabernet Sauvignon. Grown at an elevation of 1500 meters in the prestigious Beckstoffer Las Piedras vineyard, this wine exudes elegance and complexity. The deep ruby color allures with its rich hues. On the nose, it reveals intense aromas of black currant, blackberry, and dark cherry, complemented by subtle hints of vanilla and cedar. On the palate, this full-bodied wine delivers a seamless integration of flavors, with layers of ripe dark fruit, mocha, and earthy notes. The tannins are firm yet refined, providing a balanced structure and a long, lingering finish. This 2018 vintage is a testament to Schrader Cellars' commitment to producing exceptional wines that showcase the unique terroir of California. Enjoy now, or cellar for years to come.

The 2018 Schrader Cellars Cabernet Sauvignon Beckstoffer Georges III is a true representation of the stunning terroir of Napa Valley, California. With a deep, opaque ruby color, this wine exudes elegance and power. The nose is an aromatic bouquet of ripe black cherries, cassis, and dark chocolate, with subtle hints of cedar and tobacco. On the palate, the wine is full-bodied and velvety, with layers of blackberry, plum, and espresso flavors that linger on the finish. The tannins are well-integrated, providing structure and balance to the rich fruit flavors. The 2018 vintage showcases the exceptional quality of the grapes from this renowned vineyard, and the skilled winemaking of Schrader Cellars. This is a truly exceptional wine that will continue to evolve and improve with time.

Based on Cabernet, Sassicaia is one of the first Italian reds to be made in the image of Bordeaux. In the late 1990s Sassicaia was granted its own DOC, the only wine from a single vineyard to enjoy this privilege.

One of the Margaret River's more celebrated producers, Howard Park have forged a healthy cult following. The 2001 Cabernet Blend is a full bodied red that has developed liquorice and humidor characters beneath a layers of concentrated blackberry.

Cape Mentelle's Cabernet Sauvignon under the guidance of Rob Mann has become one of Australia's most prestigious Cabernet's. Sourced from what many believe to be the true home to Cabernet in Australia, the Margaret River, Cape Mentelle produce a wine that has a plush full-flavoured palate of concentrated blackcurrants and mulberries with a minerally spine. Richly textured and vibrant the palate finishes long with fine yet firm gravelly tannins. A superb candidate for some medium to long term cellaring.

A fine Cabernet from the Pyrenees region, Blue Pyrenees Cabernet Sauvignon show rich varietal flavours of blackcurrant and cedar with the distinctive minty regional notes in the background.