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Dandelion Vineyards are proven plantings that have stood the test of time. The wish is to nurture the unique character of these vineyards and express their terroir in the wines. “When I see a weed I see the Devil” is an old grower’s mantra, but Dandelion Vineyards encourage the humble Dandelion amongst the vines as they suppress winter weeds, provide mulch in summer, and their Wishing Clocks to blow off in Spring.

Bright Pale Straw with lifted fresh green apple and white stone fruits.Notes of apple and white peach with a clean fresh finish onthe palate. Enjoy with canapes and entrees.

The 2018 Katana Chardonnay reveals a supple core of white stone fruit and citrus blossom overlaid with tempered edges of minerality. On the palate bright varietal fruit is guided to the finish with nuances of French oak and crisp acidity.

Tasting Note: Bright and textured with notes of pear and white peach complemented by delicate floral notes.

The fruit for this wine was grown at the Hill Smith Vineyard at Woodside in the Adelaide Hills. The vines at this east-facing vineyard grow in alluvial loam, limestone, shale and quartz, at an altitude of around 400m. Thanks to near-perfect weather, 2021 promises to be one of the best Adelaide Hills vintages in recent memory.

From the Adelaide Hills, this Chardonnay shows pure essence of fresh varietal character. Harvested in the cool early hours of the morning with acidity is at its best, its structure and body give a lush creamy texture and lingering finish. Matured in light French oak for 9 months with extra time on lees has given this wine the softness and complexity on the finish. Aromas of nectarine and nashi pear are quite evident. Best paired with mild, buttery or creamy dishes.