Australia's premier cool climate Cabernet. It was John Middleton's dream to create such a wine and purchased the Mount Mary property in the Yarra Valley in 1971 to persue this dream. Quintet is his dream realised and is a blend of the classic Bordeaux varieties of Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec.

Nervi is a historic, benchmark Gattinara producer with 28.5ha of highly-prized Nebbiolo vineyards across the appellation, in the northern part of Piedmont. The modern Nervi was founded in 1906 by Luigi Nervi. The Gattinara wine is drawn from across the estate, including declassified material from both Molsino and Valferana. The Nervi family ran the estate until the 1990s, and in 2011 it was purchased by investors who brought in the leading Barolo figure Roberto Conterno as a consultant. "Gattinara represents the purest expression of the northern [Piedmont] zones." Vino Italiano -- David Lynch and Joe Bastianich In May 2018 Conterno purchased the estate. Gattinara was awarded DOC status in 1967, and upgraded to DOCG in 1990. Gravelly clay soils remnants of an ancient collapsed volcano -- are rich in granite and other minerals including iron, zinc, magnesium and manganese. The terroir gives the wines a distinct minerality which sets them apart from the neighbouring appellations. Molsino matures for at least four years in large oak vats.

Houghton Cabernet Sauvignon from the Stripe series of wines has loads of cassis and dark plum flavours that are perfectly balanced with hints of cigar box, soft tannins and a touch of oak. A true WA Cabernet for a fantastic price!

This outstanding red wine is a quite recent expression of Argiano's viticultural potential in relation to red wines made with Sangiovese. Solengo, which is Tuscan for one wild boar, is the product of the combination between Tuscan soil and French grape-varieties: Cabernet Sauvignon, Petit Verdot, Merlot and Syrah. It is the fruit of the creation of the internationally acclaimed former oenologist Giacomo Tachis, which now continues with the work of Argiano's team.

The 2020 Luigi Vico Barolo Docg Del Comune Di Serralunga D'Alba is a standout example of the famed Italian wine region. With its deep ruby color and intense aromas of dark berries, cherries, and dried herbs, this wine immediately captures the senses. On the palate, rich flavors of blackberry, plum, and licorice are balanced by firm tannins and vibrant acidity. The finish is long and lingering, leaving a hint of spice and earthiness. This vintage showcases the expertise of Luigi Vico, a renowned producer based in Barolo. Enjoy this Barolo now or cellar it for a few years to allow its complex layers to fully develop. Perfect with hearty dishes like braised beef or aged cheeses, this wine is a must-try for any lover of Italian wines.

The Mura Mura Barbaresco DOCG Starderi 2020 is a stunning representation of the renowned Barbaresco region in Italy. Crafted by the esteemed Mura Mura winery, this vintage boasts a deep ruby red color with elegant garnet highlights. On the nose, rich aromas of ripe red berries, dark cherries, and a hint of spice are immediately apparent. On the palate, the wine unfolds with layers of complexity, showcasing flavors of blackcurrant, plum, and a touch of tobacco. The firm tannins and lively acidity give structure to the wine, while the lengthy finish leaves a delightful lingering sensation. This Barbaresco is a prime example of the exceptional quality and character that can be achieved in this region. Enjoy now or cellar for a few years to experience its full potential.

Small parcels of fruit from old dry grown vines are selected for their intensity of flavour and individual qualities. Complex and concentrated this classic Barossan will continue to develop for a decade at least.

Oustanding cool-climate peppery Shiraz from a great vintage in Victoria. Full bodied, powerful and dense this wine is at its best now. Enjoy with meat dishes.