The art of élevage is the skill of blending in the cellar, raising the potential of exceptional grapes to deliver something profound in the bottle. Meticulously blended parcels of wine, and the mystery of specially selected oak barrels deliver intense flavours, complexity and palate length. Intimate knowledge of the finest Shiraz vineyards in McLaren Vale and exquisite blending of barrel aged wines create a flavour sensation of blackberries, plum jam, cocoa, dark graphite and cedar wood characters leading a rich, smooth and concentrated palate enhanced by an expansive mouthfeel and velvety tannins. Balanced, decadent and extremely luxurious, this is a wine for serious celebrations.

Bearing all the hallmarks of a classic McLaren Vale Shiraz, whole berry fermentation provides succulent black fruits coupled with floral, seductive palate. Hints of blueberry, spice, and mocha give way to a beautifully polished, fragrant finish.

Our I.P.O.S Shiraz is dry grown by the brothers Whaite in their Springs Hill Vineyard in upper Blewitt Springs, two articulate gentlemen who for more than 40 years have continued to tend the vines first planted by their father. Following good winter rains, the 2022 season was relatively cool allowing us to make a modern McLaren Vale Shiraz at the more elegant end of the spectrum with a layered palate of dark chocolate, blackberry, graphite, and olive tapenade. Showing terrific length and layers of finesse the 22’ Shiraz is quite a-typical and highly approachable for any occasion, akin to cooler climate styles. There are no additions to this wine, the flavour, tannin and acid are as nature intended them to be. Dry Grown - Hand Picked - 25% Whole Bunch ferment - Vegan Friendly - Unfined - Unfiltered

The palate is plush, opulent and velvety. HATCH is delicious now, however you will be reward with medium to long-term cellaring

The 2023 RockBare The McLaren Vale Shiraz is a deep, rich expression of the McLaren Vale region in South Australia. On the nose, aromas of ripe blackberries and plums intertwine with subtle hints of vanilla and oak. The deep ruby colour hints at the intensity of the wine, which is confirmed on the palate with bold flavors of dark fruits, chocolate, and spice. The tannins are smooth and well-integrated, providing a velvety texture to the wine. The finish is long and lingering, leaving a touch of black pepper and sweet oak on the palate. This Shiraz is a testament to the exceptional quality of the McLaren Vale, and will only continue to improve with age. A true delight for any wine lover, it pairs perfectly with a hearty steak or game dish.

A masterly crafted Shiraz from some outstanding regions in Australia. Hardys HRB has a complex nose showing dark fruits and well handled oak, and mouth coating tannins lead to a persistent finish.

Vibrant in colour the nose shows plum and berry fruit with spice pepper and well integrated oak. The palate has good fruit weight with attractive berry flavours and a fine tannin finish.

Mitolo Wines is a family owned business, borne of and led by the founder and owner Frank Mitolo's vision; to create a range of wines of individuality, integrity and utmost quality. The G.A.M. is deep purple, the nose is an intense combination of smoked herbs, liquorice and blackcurrants leading to a full bodied palate with notes of cassis and cracked pepper. Premium McLaren Vale at its best.

Bright dark black garnet colour. Lively, spicy aromas and flavours of blackberry pie a la mode, spicy praline, and mole with an oily, tangy, dry-yet-fruity medium-full body and a warming, subtle, breezy spiced cherries, chocolate mint and nuts, and cedar finish with firm, chewy tannins and moderate oak.