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Product Description: Pale gold with delicate golden hues, signs of elegance and maturity. Exceptional brilliance. Very fine effervescence. Remarkably elegant, the first nose is discreet and very fresh. The first notes are floral and sweet, reminiscent of honeysuckle and acacia flower. As the wine opens up, it reveals fruitier nuances of dried figs and also frangipane. The Pinot Noir asserts itself after a few seconds with aromas of violet and blueberry. Very straight and exceptionally mineral, the structure of the wine is velvety, reminiscent of Champagne chalk. The balance is perfect. Notes of lime blossom and flaked almonds mingle with the fig aromas detected on the nose. A sign of great maturity after more than twelve years of ageing in the cellars, hints of toasted bread add complexity to this cuvee. The finish is a perfect balance between tension and gourmandize through a dash of pink grapefruit. It was a must for Pommery not to miss out on one of the greatest vintages of champagne. 2009 is a worth vintage indeed. After a difficult summer, nature succeeded in aligning its stars and allowed us to have an exceptional harvest. Sourced exclusively from grands crus, with exceptional ageing potential, slowly brought to maturity in the freshness of our 18 kilometres of galleries, it is necessary to wait to taste a Pommery vintage at its optimum: the precise moment when all the components are in harmony and when maturity, freshness and complexity come together. The moment is now for the 2009 vintage. Maker: In 1858, Madame Pommery took over as head of Pommery & Greno after the death of her husband. She based the expansion of her House on the creation of wines unlike any others, with one constant demand: quality pushed to the extreme. In matters of taste she was ahead of her time. It was she who created Pommery Nature in 1874, the first brut champagne to meet with commercial success, thereby breaking with the tradition of very sweet wine. A woman in a man’s world, she imprinted her personality on her champagnes. Vineyard: Champagne Pommery is made of grapes from the 300 hectares of Grand Cru vineyards on the Montagne de Reims and the Côtes de Blancs. The harvested grapes undergo fermentation in the winery’s vat - which is situated right behind the Pommery cellars. After fermentation, the different wines are blended by the cellar master, Clement Pierloto, to give Champagne the signature Pommery aroma and flavour. Pommery cellars are one of the finest in Reims where their Champagne bottles mature at 10 degree Celsius. The chalk in the cellars retain humidity during summers and heat during winters. Today Pommery aims to make its vineyard sustainable. In fact, the winery is transforming into an eco-friendly brand with the help of Thierry Gasco, the winery’s cellar master. Under his guidance, Pommery went on to become the first wine house to achieve an ISO 14001 environmental certificate in 1996. Moreover, Vranken Pommery Monopole has been awarded ‘Sustainable Viticulture in Champagne’ and ‘High Environmental Value’ since 2014. Vranken Pommery employs organic viticulture in all their vineyards in Camargue and Provence. Tasting: Nose - Floral, Acacia Flower, Dried Fig Remarkably elegant, the first nose is discreet and very fresh. The first notes are floral and sweet, reminiscent of honeysuckle and acacia flower. As the wine opens up, it reveals fruitier nuances of dried figs and also frangipane. The Pinot Noir asserts itself after a few seconds with aromas of violet and blueberry. Palate - Linear, Velvety, Flaked Almonds Very straight and exceptionally mineral, the structure of the wine is velvety, reminiscent of Champagne chalk. The balance is perfect. Notes of lime blossom and flaked almonds mingle with the fig aromas detected on the nose. A sign of great maturity after more than twelve years of ageing in the cellars, hints of toasted bread add complexity to this cuvee. Finish - Tension, Balanced, Pink Grapefruit The finish is a perfect balance between tension and gourmandize through a dash of pink grapefruit. Review: Brilliant golden yellow. Delicate, multi-layered bouquet of fresh apple tart, acacia blossom and a hint of summer herbs, lemon curd and dried fig. Taut, mineral-influenced palate with lively mousse and depth of extract, very densely woven structure with a polished acid mantle. Full-bodied, invigorating finish of tobacco savouriness and lemon confit. Wonderfully mature - Falstaff

A prestige limited edition and award winning cuvée from Charles Orban Champagne growers since 1770. This limited edition cuvée was created to celebrate The Who's 50th anniversary and Daltrey's career as a singer and actor, spanning more than 50 years. The Roger Daltrey cuvée represents a perfect expression of the three grape varieties grown in Champagne - Chardonnay (40%), Pinot Noir (45%) and Pinot Meunier (15%). The grapes are sourced mainly from the Vallee de la Marne from the 2012 harvest, with 20% of reserve wines.

On the nose, it is autumnal and warm, with surprising aromas of praline and lightly toasted hazelnuts. On the palate, its incredible balance offers a firmness to be expected from great Champagne. The Charles Heidsieck Vintage 2005 is a wine of distinct character, from an exceptional vintage.

Today Louis Roederer remains one of the very few remaining family owned Houses in Champagne with 7th generation Frederic Rouzaud at the helm. Louis Roederer Rosé Champagne 2015 is an extraordinary vintage which is also the year in which the Champagne region was recognised as a UNESCO World Heritage Site! The first impression of the wine is of a generosity, softness and concentration. One has the sensation of biting into juicy, ripe fruit and blood orange, it is a fabulous aromatic explosion with luscious and slightly tangy overtones. The concentrated and dense body takes over and reinforces the impression of substance, of concentrated liqueur on the mid-palate. The finish stretches out, perfectly-honed, gradually revealing umami notes thanks to the precise and crisp mineral freshness. Note - the image of the gift box differs slightly.

In 1858, Madame Pommery took over as head of Pommery & Greno after the death of her husband. She based the expansion of her House on the creation of wines unlike any others, with one constant demand: quality pushed to the extreme. In matters of taste she was ahead of her time. It was she who created Pommery Nature in 1874, the first brut champagne to meet with commercial success, thereby breaking with the tradition of very sweet wine. A woman in a man’s world, she imprinted her personality on her champagnes. Champagne Pommery Brut Royal is the essence of the Pommery style- finesse, fresh, and liveliness, fresh. Produced with fruit from 40 selected villages in the Côte des Blancs and Montagne de Reims and other areas in the Champagne region where the liveliness and delicacy of the chardonnay grape is enhanced by the climate. This champagne is a plate yellow colour with light green highlights. The nose is delicate but generous, lively, fresh, and fine. The palate small assertive notes of red fruits. A delicate, rich, and rounded wine left lingering in the mouth. A clear taste with no dryness.