Deep magenta in colour with a vibrant nose of dark fruit, chocolate, vanilla and cinnamon aromas. An exotic and full-bodied palate driven by flavours of fruits of the forest, blackcurrant and a hint of savoury spice bound together by succulent fine-grained tannins. A wine of great length which will reward many years in the cellar.

A blend of 63% Cabernet Sauvignon and 37% Shiraz matured in French oak hogsheads and barriques for 16 months. Dense inky black colour with a deep dark red black tinged hue. Aromas of ripe blackcurrant and dark plum mix with liquorice, hints of cigar box, vanillin earth like notes and spice. Rich blackcurrant and liquorice fruits flood the mouth with notions of toasty vanillin cedar, earth and spicy tobacco sitting underneath. A ripe sturdy tannin structure lends a robust feel to the lengthy finish. Drink over the next 4-5 years. Alc. 14.6%

Impenetrable midnight black core with a deep dark red black tinged hue. Pronounced aromas of blackcurrant infused with black olive escape from the glass trailed by some cigar box, bay leaf and spice. Rich blackcurrant and plum fruits are interwoven with a cedary tobacco, subtle black olive and spicy bay leaf characters. Fine grained tannins provide a sturdy support base. Concludes long, ripe and spicy. Drink over the next 4-5 years. Alc. 14.2%

In 1983, Hugo Gramp’s legacy was honoured with the release of the first wine named ‘St Hugo’. The addition of the title ‘St’ was inspired by the charming European tradition of naming vineyards after saints to bestow good fortune upon them. Crafted from the outstanding 1980 vintage, the first St Hugo Coonawarra Cabernet Sauvignon was hailed for its power and elegance, much like the great man himself. Today, more than 30 vintages on, St Hugo continues to set the benchmark for excellence in Australian Cabernet Sauvignon, with every vintage released awarded gold.

The Cabernet's intense dark berry fruit flavours are lifted with the chocolate and cherry flavours of the Shiraz in this classic Australian blend. An elegant blend of Greenock Cabernet Sauvignon and Shiraz from our 50 year old Estate vines. Matured in French and American oak for 31 months, it offers well integrated aromas of sweet and toasty oak notes. Truly a well balanced palate with fine cabernet tannins and rich shiraz fruit giving a long lingering finish.

Sourced from premium vineyards within the Barossa valley, this wine has been matured for fifteen months in seasoned and new French and American oak barrels. This wine displays aromas of black cherries, blackberries with hints of plum and varietal leafy notes. The palate is rich and full bodied, with layers of dark berries and soft chalky tannins.

Single vineyard, slow sustainable ripening, producing a fruit driven style. Forest fruits - harvested April from 70 year old vines. Maturation 22 months French oak. Aromas of fig and mushrooms, hints of white pepper. Limited Edition

From a stunning Barossa red wine vintage of low yields and exceptional quality one of the greats that produced classic Greenock Creek styled wines of robust flavour and firm structure. The Four Cuttings Cabernet is an extension of our winemaking approach, aiming to capture the particular character of special single vineyard sites. A painstaking exploration of small vineyards across Barossa for sites that best display varietal characters akin to those of our legendary estate wines uncovered The Heidenreich vineyard at Light Pass, planted in the late 1930s. The vineyard produces consistently excellent Cabernet Sauvignon with layers of black fruit, leafy overtones and tobacco notes. As is the Greenock Creek tradition, this wine will reward patience and cellaring, while being deliciously approachable as a young wine.

This iconic label by Yalumba has a proud history from it's first release in 1962. Quite possibly the quintessential Australian Shiraz Cabernet blend, 'The Sig' shows vibrant Barossa aromas of dark fruit and spice and a concentrated palate that is long and deeply flavoured. With the ability to age wonderfully well, The Signature is a deserving part of any wine aficionado's collection.

SCHILD ESTATE Narrow Road Vineyard Shiraz Cabernet, Barossa Valley