Fraser Gallop Parterre Chardonnay
The wines of Fraser Gallop Estate are intensely flavoured, textured and complex. Only the finest quality French oak barrels are used for all Fraser Gallop Estate wines, with very specific Bordelais coopers used for the Cabernet Sauvignon and Semillon Sauvignon Blanc blends, and Burgundian coopers for the Chardonnay. The complete winemaking process takes place at the estate - picking to vinification to barrel maturation to bottling to cellaring. Fraser Gallop Estate is an estate grown, produced and bottled wine. Flavours of lemon curd and grapefruit with searing length. A wine with clarity and finesse. A tightly focussed and very precise wine showing seamless fruit purity with the lightly toasted French oak very much in the background. Crystalline acidity and a mouth-watering finish complete this Chardonnay.
Domaine Asmara Reserve Cabernet Sauvigon
Domaine Asmara Cabernet Sauvignon is loaded with delicious ripe dark fruits aromas, great tannins structure with mouth watering dark fruits mixed with distinctive black currents flavours and oak. A great cellaring candidate for the right cellar conditions
Secret Selection McLaren Vale Cabernet Sauvignon
There's a lot to adore about this Cabernet Sauvignon from a beloved family-owned winery. Halliday deemed it worthy of 92 points, and it's picked up four gold medals from Australian wine shows. But if that pedigree doesn't impress you, one sip of this beautiful red will.
Philip Shaw No 17 Merlot Cabernet Sauvignon
Intense yet elegant. A clean, precise and powerful expression of dark berry fruits, fine tannins and intergrated oak.
Vasse Felix Chardonnay
Vasse Felix Chardonnay is a pure, elegant and vibrant style of Chardonnay, embracing the region's powerful fruit with complexity and restraint to express the environment, with the hallmarks of Vasse Felix's premier vineyards.
Bleasdale Vineyard The Iron Duke Cabernet
The Iron Duke is a premium Langhorne Creek Cabernet from Bleasdale the regions oldest winery, founded in 1850. The wine, made in limited quantites, is a blend of the best parcels of Cabernet fruit from the vintage. Rich, medium bodied and showing sublime regional and varietal typicity, The Iron Duke is racked before bottle without filtration. Named not after Arthur Wellesley, the Duke of Wellington, but after founder Frank Potts own rifle. The wine honours Franks readiness is organising Langhorne Creek locals to defend against a potential Imperial Russian Invasion a real fear at the time.
Terre A Terre Crayeres Vineyard Cabernet Franc
This comes from Wrattonbully, north of Coonawarra in South Australia, where Cabernet Franc is emerging as the regions number one red grape variety.
St Hugo Cabernet Shiraz
St Hugo Cabernet Shiraz displays a dark ruby red with purple hues. The bouquet of dark forest fruits such as plum, blueberry and cassis lead into a beautifully complex palate of blackcurrent, sweet plum and chalky tannins. There is a underlying savoury oak hint and a finish of lingering dark chocolate.
Elderton Ode to Lorraine Cabernet Shiraz Merlot
Bovin Kleopatra
Kleopatra is the first wine of this region obtained from the Cabernet Franc grape variety from Bovin own vineyards. Characterized by a ruby red color with a smell of pomegranates, cranberries and other red fruits rich in vitamin C. It has well balanced taste and smell.