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Ladies Who Shoot Their Lunch Riesling is an evocatively named wine from the stable of sustainable living exponent, Matt Fowles. Sourced from family owned estate vineyards high up in the Strathbogie Ranges in Central Victoria, the 'Ladies' Riesling is able to contain the perfect acid levels to produce an aromatic white of utmost power and austerity. Not lacking in any complexity or texture, this is a food style Riesling that will drink nicely tonight or sit comfortably in the cellar for the next 3 to 4 years.

The cooler climate of Tasmania has helped to produce a wonderful Riesling; full of flavour and acid. Given these characters are in abundance, this wine should cellar for decades.

Peter Lehmann, icon of the Barossa Valley, has been churning out award winning Rieslings like it's childs play recently. The Wigan Riesling with all its lifted aromatics of citrus and white flowers followed by a complex palate that lingers has again picked up award and award.

Pressing Matters R139 Riesling is a delicious dessert wine showing a pale straw colour. The bouquet of this wine highlights the sweet aromas of Riesling that sweep across the dainty palate as well. Pear Eau de Vie, quince, ginger and citrus chutney flavours stream across the palate before being corralled into the long, clean and delicate finish. The wine is lovely with soft cheeses and fruit-based desserts.

The fragrant nose of this beautiful white wine gives off flower petal and fresh lime scents. The palate is filled with citrus fruit flavours supported by zingy acidity, culminating in a lively and elegant finale.

Intensely aromatic, showing white flowers, jasmine and fragrant lime. Tightly wound acidity underpins an incredible purity of fruit with fresh finger lime and lemon curd notes. Fine phenolic structure and wet stone minerality provide drive and a crisp, dry finish with great length.

The Two Hands The Boy Riesling 12 Pk 2024 is a stunning representation of the Barossa Valley region. Vibrant and full of life, this Riesling showcases a pale straw hue with flecks of green, inviting you to indulge in its aromatic bouquet. Upon first sniff, notes of freshly sliced green apples, citrus zest, and delicate white flowers dance on the nose, accompanied by a hint of wet stone minerality. On the palate, flavours of ripe peaches, juicy pears, and tangy lime burst forth, supported by a racy acidity and a touch of residual sweetness. The finish is long and lingering, leaving a refreshing and clean sensation on the tongue. This vintage from Two Hands Wines truly embodies the essence of a classic Australian Riesling, and is a testament to the winery's dedication to quality and excellence.

Frogmore Creek from Southern Tasmania is about as pure an expression of cool climate Riesling on could hope to find. A beautifully structured Riesling with elegant citrus flavours and vibrant acidity. Put it away for a while and reap the rewards.

Winemaking: Gentle pressings were combined with free run juice and cold settled. Fermentation commenced in stainless steel but some of the Marsanne and Viognier finished fermentation in and was aged in barrel until bottled in early August. The remaining Marsanne and the Roussanne were aged on lees in a tank until bottling, to enhance the structure and texture of the wine. Colour: Attractive pale straw. Nose: Aromas of stone fruits, honeysuckle and Asian spice. Palate: Medium bodied with good texture, mouthfeel and balanced mineral acidity. Flavours of nectarine, pear, mandarine and Asian spice give to make it for good food pairing, possibilities from seafood to white meat.