Fruit tannin and bold flavours of mulberries and wet slate. A focused core of fine textures and glazed cherries culminates in a mineral and persistent finish.

Dark and rich with vibrant notes of blackberry, dark cherry, and mulberry. The wine showcases well-integrated, cedary oak, complemented by layers of cassis and spice. It is complex and layered, with a rich, spicy profile that is both sophisticated and enticing - a true representation of the pinnacle of Margaret River Cabernet.

The Te Mata Coleraine is concentrated and complex with elegant cassis and fine grain tannins. Close to a true Bordeaux style with the fruit being sourced from the North Island region of Hawke's Bay in New Zealand. Recommended cellaring of up to 15 years from harvest.

Further testament to both vine age and the merits & complexity of this blend, which allow the wine to rise above an otherwise challenging year. Classic blackcurrant, cigar box and tapenade aromas, overlaid with notes of violet, Christmas cake and sweet spices, lead onto a supple, savoury and effortless palate that builds towards a long & lively finish.

Like the Command block, which is an amazing resource to the Elderton Estate, the Ashmead block has consistently produced small parcels of excellent quality fruit. The vineyard was almost destroyed in 1997 to make way for higher yielding vines, however the family made the decision to promote the vineyard to a higher destiny thus the Ashmead.

Representing the pinnacle of any given vintage, the Deep Woods Reserve Cabernet Sauvignon from the very low yielding original vines on the estate in the Yallingup region of Margaret River and a single growers vineyard in the Yallingup hills. The palate is layered with complex and generous varietal flavours, supported by interwoven French oak characters and a savoury complexity. This is an exceptional Cabernet that will age gracefully will careful cellaring.

Cape Mentelle has a rich history of exceptional quality and consistency with Cabernet Sauvignon, from a pioneering producer in Margaret River in the early 1970s to a benchmark winery today. Our Heritage Cabernet Sauvignon is the culmination of an intensely detailed approach to our vineyards and grape selection. From our vigour and soil mapping techniques to the identification of select parcels and hand harvesting bunch by bunch, we ensure gentle handling through every stage of production. The nose is bursting with classic varietal aromas of blackberry, black cherry, and plum, layered with floral notes, liquorice, and dried herbs. On the palate, juicy redcurrant and cassis are complemented by dried rose petals and nori, with firm yet elegant tannins that promise both immediate appeal and long-term potential.

A producer of distinction, Howard Park fashion wines with that rare and beguiling combination of elegance and power. Favourably likened to the great wines of Bordeaux, this wine will reward careful cellaring for many years.

Allegiance Wines was born from a pledge to produce the highest quality from vine to glass. Sourcing parcels of expressive wines that over-deliver in all facets, the Allegiance Wines commitment is to combine outstanding viticulture and winemaking every vintage.