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Rémy Martin is a family story of close to 300 years. Rýmy Martin VSOP is composed of eaux-de-vie coming exclusively from the most sought-after vineyards of Cognac: Grande Champagne and Petite Champagne. Such eaux-de-vie offer exceptional ageing potential, and are blended into what is known as Fine Champagne Cognac.

Chopin Potato Vodka is the worlds most awarded potato vodka. Its uniquely creamy and full-bodied flavor profile makes it a great standalone vodka, ideal for sipping neat or in martinis and cocktails.Chopin Potato Vodka is Gluten Free!

The House of Hine stands on the banks of the River Charente, deep in Cognac country. It is one of the oldest cognac houses in Jarnac with over 250 years of history. Dating back to 1763, six generations of the Hine family have succeeded one another at the head of Thomas Hine & Co. In 1962 the House of Hine was awarded a royal warrant by appointment to Her Majesty Queen Elizabeth II, and remains the only official supplier of cognac to the British monarchy. Fine Champagne Cognac, a blend of eaux-de-vie from grande and petit champagne grapes.

There is something special about Queensland's Sunshine Coast; the freedom, simplicity and a sense of clarity. Its pure, fresh and crystal clear, like a great Vodka. Pot-distilled in the Sunshine Coast hinterland rainforest, Sunshine & Sons Vodka is gravity filtered through locally sourced millennia old volcanic rock; giving the Vodka more texture & structure throughout.It evokes all the promise, memory, allure and the warmth of Queenslands beautiful subtropical coast. Its also gluten free.

Smooth wild lemon flavoured vodka descended from lemons planted over 180 years ago. Lord Howe Island's wild bush lemons were planted by early settlers. This fruit was crucial to the Island's success and sustained the inhabitants during the long periods between passing ships.

Gin made in a glass still (RotoVap). Distilled at very low temperature and pressure. An intensely aromatic and bold gin.Bright and spicy notes of pink peppercorns and juniper, balanced with the warmth of honey, tonka and vanilla. Pink Pepper Gin is handcrafted and intricately designed to evolve over time, both in the glass and in the bottle.

Unlike other coffee liqueurs, FAIR. Cafe is produced from only the finest, hand-selected Fairtrade Certified Organic and 100% Arabica coffee beans. These are grown in the mountains of Huatusco, Mexico. Organic raw sugar is sourced from Malawi in Africa and is harvested through a cooperative of 300 independent farmers. FAIR. Cafe Liqueur is the lowest sugar content coffee liqueur on the Australian market, with only 9% sugar.Together with the Mexican farmers, FAIR. choses only the best rated beans for their coffee liqueur. Harvested and transported to the region of Cognac as green beans, they are then roasted and ground at the distillery, just before preparing the liqueur. This is the best way to preserve the freshness of the aromas.

Our Australian Vodka is distilled in small batches using 100% Australian wheat spirit. It is passed through our bespoke carbon filter, refining it into an exceptionally pure vodka. Delightfully smooth with a creamy mouthfeel and subtle finish. Enjoy our take on a classic.

Trois Citrus is issued from the exploration by the Merlet family of a French traditional bitter orange liqueur, the Triple Sec. It’s creation involved some of the world’s best bartenders. The result of this collaboration is the alliance of maceration and distillation of bitter orange, lime and mandarin. Merlet Trois Citrus is a unique blend of complex aromas with a low sugar content. This makes it the perfect ingredient for classic cocktails such as the Margarita, the Cosmopolitan or the sidecar. A subtle marriage allying the maceration and distillation of oranges, lime, and mandarin.