Suntory HAKU Vodka
Suntory HAKU Vodka is a premium Japanese vodka made with 100% Japanese white rice. Filtered through bamboo charcoal for a well-rounded, slightly sweet taste. Clean, clear and classic, make sure to have this on your next get-together with friends!
Hartshorn Vodka Sheep Whey
Creamy sweet nose, velvet body with a smooth attitude to finish. The nose has a delicate brown sugar sweetness with a delightful floral undertone. Upon tasting you are welcomed with fresh pear and golden apple. Rounding out with hints of wild spice, leather and mineral freshness to finish. Super smooth with little heat and plenty of character.Designed to drink straight at room temperature. Serve alone in a large aromatic glass or as a vodka martini with a pair of quality green olives.
De Luze VS Cognac
Perfect for cocktails, De Luze VS Cognac offers floral and citrus note, orange zest and a delicate hint of oak. Soft and velvety on the palate, the finish is long and deliciously fruity.
De Luze VSOP Cognac
Amber gold in colour with fruity notes of orange blossom, dry plum, apricot and spicy notes of vanilla and liquorice
Hartshorn Peat Smoked Sheep Whey Vodka Non-Vintage
FAIR Organic Vodka
FAIR Kumquat Triple Sec Liqueur
Spring Bay Tasmanian Vodka
Tilde Australian Raw Vodka
Mother of Pearl Vodka of the Sea
Co-Founders, Nic Hancock and Nicola Thompson-Hancock are offering a new premium vodka inspired by Australia’s pristine waters, blending coastal minerality with a smooth, creamy finish. Australian-owned, with marketing aimed at female drinkers, unlike most vodkas that are crafted from grain, potatoes or corn, Mother of Pearl employs Pinot Gris grapes from Victoria’s Mornington Peninsula and South Australia’s Limestone Coast. Fruit is picked late off the vine and distilled through a multi-level process with a unique filtration method that creates less heat on the palate. Its soft, neutral style results in a great base for a wide range of cocktails. 40% Alc./Vol.