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An independent bottling from Gordon &; MacPhail of Glenturret single malt scotch whisky. This independent take on the Glenturret spirit offers sweet peat, ripe banana and cocoa powder with a smooth, creamy body. Truly an easy drinking Highland malt.

Aroma: A beautifully complex nose that develops as the whisky sits in the glass and warms. Rich malt and fruit pastilles give way to delicate florals and musk sticks. Flavour: A sweet and elegant palate that maintains the body and alcohol warmth expected of a cask strength. Stewed apple and spices develop as the whisky moves across the palate. Finish: A long sweet finish with jelly babies and gummy bears giving way to oak, mixed spices, and orange peel. The Coachhouse Cask Strength pays tribute to the temporary location of our distillery when we first moved to Dysart House. The historic coach house was home to our distillery until the new distillery building was completed in 2021. During this time, the coach house played an integral role in the story of Old Kempton Distillery, producing whiskies that will be enjoyed far into the future. This cask strength release is a collection of carefully selected casks that beautifully capture the flavour profile at the heart of Old Kempton whisky. To achieve this, we select cask types from across our range, including Tasmanian Pinot Noir and Australian Fortified Wine casks, and match them together to create a perfect balance between the bright fruit and rich malt style of Old Kempton spirit and the layers of complexity which comes with age and maturation. This whisky drinks well either as it is, or with a touch of water.

The first-ever master blend of whiskies from six famous coastal single malt distilleries: Caol Ila, Clynelish, Lagavulin, Oban, Inchgower and Talisker. A gloriously pleasing and affirming whisky that captures the character of coastal malts perfectly

The Macallan Classic Cut is a series of annual expressions celebrating The Macallan’s ongoing commitment to seek out the extraordinary and in doing so create whiskies of unique character. The 2022 Edition celebrates our commitment to seek out the extraordinary, revealing a unique character and flavour. Matured in a unique combination of casks with two distinctive wood types, this special single malt exudes flavours of both European and American oak, married together to create a unique tasting experience. With a distinct grapefruit flavour, this whisky emphasises a wide range and complexity of flavours. The two wood types complement and balance together beautifully and offer an experiential journey through flavour, aroma, colour and texture.

Product Information: The latest release of the Kilkerran 16 Year Old Single Malt was matured in a mix of 75% ex-bourbon and 25% ex-sherry casks. There is a lovely sweet maltiness on the palate to go along with the delicate maritime and dunnage floor notes which Campbeltown whiskies are known for. Item does not come with external tube. Producer Note: “It is our intention to reduce the amount of packaging we use across our group of companies, from Springbank and Kilkerran to William Cadenhead Ltd, and that any we do use is produced and procured as sustainably as possible." Maker: A historic Campbeltown distillery reimagined in the 21st century, Glengyle Distillery was originally founded by William Mitchell, who had previously run Springbank Distillery with his brother John, under the direction of their father and founder of Springbank, Archibald Mitchell. A dispute between the two brothers, William and John, led the former to leave and start his own venture, Glengyle Distillery, in 1872. In 1919, Glengyle was sold to West Highland Malt Distilleries Ltd after suffering, as many distilleries did, from the economic downturn of the early 20th century. Production then completely ceased in 1925. Over the decades-long closure of the distillery, the buildings continued to be used by local clubs and companies and so the Glengyle buildings remained reasonably well-maintained compared to many other closed distilleries in Campbeltown. In the year 2000, the distillery was purchased by Mitchell’s Glengyle Ltd, headed by Hedley G Wright, then chairman of J&A Mitchell and great, great nephew of the original founder of Glengyle, William Mitchell. After his passing in 2023, Mr Wright’s shares in the company were transferred to three local trust funds to ensure that the community would continue to benefit from the company after his passing. Distillery: The Glengyle Distillery is the sister distillery of the Springbank Distillery in Campbeltown, one of Scotland’s five whiskey regions. This region is located on the Kintyre peninsula where there were once over 30 malt whisky distilleries. Today Springbank, Glengyle and Glen Scotia are all that remain. Kilkerran today is a far cry from the more heavily peated style of the original Glengyle distillery. Regardless it is in many ways a classic Campbeltown, complex maritime notes, light salt and delicate peat that tends towards more earthy aromas. Nose - Iberico ham, Pineapple, Demerara Sugar We are welcomed to this dram with notes of Iberico ham, along with notes of tinned pineapple, green apples and demerara sugar. Palate - Bacon Fat, Pineapple, Bitter Orange The creamy, vanilla notes carry through to the palate in notes of buttered digestive biscuits and custard creams. Finish - Seaspray, Lemon Peel, Peat Smoke Coastal notes reminiscent of the seaside and shingle beaches, along with hints of lemon yoghurt, ground pepper and a touch of peat smoke.

Product Description: A darker celebration of Islay craft. The Kilchoman 20th Anniversary 14 Year Old Sherry Cask honours two decades of independent distilling on Islay with a whisky that embodies the depth of the island’s character. Matured exclusively in selected ex-sherry butts, it reveals a richer, darker side of Kilchoman’s spirit. Bottled at 52.7% ABV, non-chill filtered and natural in colour, it captures both the distillery’s maturity and its continued pursuit of authenticity. This anniversary edition balances sherry-driven opulence with Kilchoman’s signature coastal smoke. Layers of dried fruits, dark chocolate and warm spice unfold against an undercurrent of sea salt and gentle peat. The cask influence is pronounced yet harmonious, showcasing how time and Islay’s maritime climate shape the whisky’s complexity. Part of the limited 20th Anniversary Cask Series, the Sherry Cask edition contrasts the bright citrus notes of the bourbon release with depth and richness. It is a confident statement of Kilchoman’s evolution, from its beginnings as a family-run farm distillery to one of Islay’s most respected single malt producers. Tasting Notes NOSE – Dark Fruit & Smoke Rich aromas of figs, raisins and black cherries with hints of dark chocolate, nutmeg and coastal peat. PALATE – Sherry Warmth & Spice Full and rounded with layers of molasses, caramelised nuts and mocha, lifted by BBQ smoke and briny undertones. FINISH – Lingering & Savoury Long and warming with echoes of dried fruit, dark chocolate, pepper spice and a gentle maritime fade. Finer Details: Style - Single Malt Scotch Whisky Country - Scotland Region - Islay Age - 14 Years Cask - Ex-Sherry Butts (20th Anniversary Cask Series) Bottle Size - 700ml ABV - 55% Colouring - Natural

National Cellar 1573 Spirit of China is a commemorative baijiu product specially made in honour of 1573 National Treasures Cellars which is included in UN preliminary list as the worlds tangible cultural heritage and the traditional brewing craftsmanship of Luzhou Laojiao liquor as the worlds intangible heritage; its the highest level for protection of Chinese cultural heritage; and its also the greatest representative of Chinese traditional culture and craftsmanship which passed on over centuries.

Aged 4yrs in American Oak ex Makers Mark barrels, our Single Malt Bourbon Cask brings rum and raisin aromas with a subtle vanilla and a spiced herb oak undertone. A wash of buttery warm caramels heat, hazelnut and oak finish with sweet dried fruits to engulf the palate, with a lengthy finish of bourbon heat and spiced oils.This water of life tells a story, hence our Tasman Whisky is housed within in a gift box worthy of the high quality tomes of old. Its sits ready to be shelved as a volume of flavour, truly highlighting our subtle differences the salt air wafting through the distillery brings.Ready to be housed among your collection proudly. At the edge of the Tasman Sea, where the old drovers hut Iron House once stood watchful, weve been carefully crafting our Single Malt Whiskys over the last 4 years. Unleashed and disgorged from the darkened corners of the our bonding room and hand selected by Iron House Master Distiller, Michael Briggs, you will be treated to a full flavoured experience. In an age old tradition we have created our premium range of Whisky, our Spiritus Frumenti, for all to indulge in. TASMAN WHISKY is absolutely uncompromising and complex and 100% Tasmanian. Mindfully distilled within the confines of our copper still, it is the synergy between the purest malts sourced from the North of the state, the pristine waters of and the cleanest ocean air of Tasmanias untainted East Coast that balance and mature our spirit perfectly.Good whisky is naught but a lens. It is the drink for celebrating your best days and reflecting thoughtfully on your hardest. Its a spirit that demands a careful and discerning approach.It is our story, but it is your Whisky.Tasman Whisky.The Spirit of the East.