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McWilliam's have been apart of the Australian wine scene for over a century and just like they did back in the beginning, still produce great affordable fortified wines like this Sweet Sherry.

The Eaglehawk Cabernet Sauvignon from Wolf Blass shows excellent varietal character and structure. Blackcurrant and cassis flavours are complemented by soft tannins and well-integrated oak.

Small Acres Poire is a traditionally made cider using whole fresh pressed pears from the cool climate region of Orange NSW. We add no artificial colours or flavours. Poire is a reflection of nature itself, fresh pressed pear flavours with a medium dry finish and crisp clean taste.

Bubbles is delightfully fresh, fruity and soft with great palate length. Flavours of tropical fruits are perfectly combined with medium sweetness and a delightful crisp finish.

Strongbow are producers of some of Australia's favourite ciders and this cider is perfect for those with a little bit of a sweet tooth. Still refreshing and clean on the palate, there is a playful sweetness that is suited to a Sunday afternoon with friends.

Straight from the heart of the Yarra Valley comes Coldstream Apple Cider, pressed using a traditional rack and cloth cider press. Wonderfully crisp and refreshing, this cider is cool fermented and cold filtered delivering a clean long flavoursome taste.

Refreshing on the palate, low in alcohol with a light carbonation Sweet Lips Hibiscus Pomegranate and Lime is white wine infused with all natural flavours. The vibrant colour and perfumed aroma is derived purely from the hibiscus and pomegranate. These inviting flavours are balanced and combined with a subtle twist of lime adding a touch of acidity. Enjoy well chilled - on really hot days try over ice and a touch of fresh lime.

Rekorderlig Wild Berries Cider displays notes of juicy, wild country fruits such as blueberry, raspberry and strawberry. This semi-sweet cider produces a slightly drier finish on the palate, and perfect for those summer picnics.

Willie Smith's Organic Cider takes its inspiration from the traditional cider making techniques of Northern France. This cider is crafted and matured with French oak to deliver a truly distinctive Tasmanian farmhouse style, full of character and flavour.

Strongbow Dry Cider is made using a variety of apple types - providing a unique and relatively complex Cider.