Dandelion Vineyards Pride of the Fleurieu Cabernet Sauvignon
We managed to secure the last stocks of this Trophy and double Gold-medal winning vintage. In the winery: Selected bunches were hand picked in the third week of March and gently crushed into open top fermenters.In the glass: Vibrant, dense red black.On the nose: Appealing mix of super-ripe black fruit with classic mint herbaceousness. On the palate: Excellent balance with a powerful black fruit core cloaked with bright spice and herb and underlying cedary oak.
Richard Hamilton Lot 148 Merlot
Lovely sweet blackberry and plum aromas combine with charry oak on the nose and the palate is rich with superb fruit concentration complemented by silky tannins. A great Merlot and great value!
Kay Brothers Amery Vineyards Basket Pressed Shiraz
Kay Brothers Basket Pressed Shiraz has a rich and complex bouquet that promises something special and it certainly delivers. The palate is laden with generous plum, blackberry and spice and the length is exceptional. This one is a keeper! More to the savoury side of Shiraz, it is about texture more than just fruit.
Zonte's Footstep Chocolate Factory Mclaren Vale Shiraz
Entry: Velvety and plush and fragrant rich blackberrycherry fruits. Some tangy cedar and lingering cigar box characters. Middle Palate: Juicy round black cherry fruits, tempered with the soft idiosyncratic "milk chocolate" McLaren Vale Shiraz sweetness and roundness. After Palate: Lashings of trademark milk chocolate with blackberries and dark-fleshed plums and spice with velvety, smooth tannins. Finish: Juicy blackberry and mocha notes intertwined with signature lush McLaren Vale tannins. It's like taking a big mouthful of Black Forest cake.
Tempranillo
In 1991, Tahbilk husband and wife team of winemaker Alister Purbrick and artist Rosa Dal Farra decided to combine their talents to produce a range of alternative varietal wines showcased under Rosas boldest art works. Now widely known and made, these varieties validate the foresight Tahbilk had.
Yangarra Old Vine Grenache
While certainly lighter, more elegant, and a different style to that of some of previous years, the 2011 vintage is one of the greatest Grenache vintages Yangarra has ever produced. The white pepper spice is telling of such a cool year, and is married with bright cherries and raspberry alongside complex hints of liquorice, chicory and cured meats. The tannins are fine and delicate, and the acidity alike.
Nugan Estate Shiraz
This Shiraz is sourced from the McLaren Parish Vineyard in the classic Shiraz region of McLaren Vale, South Australia. Aromas of glace cherry and poached blood plum melded with dark chocolate, leather vanillin and all-spice. A rich and full bodied wine displaying powerful concentration of juicy dark plum, dark chocolate, black pepper and earth.
Mollydooker The Boxer Shiraz
This alluring and unashamedly bold Shiraz has hints of spiced plums, blackberry jam and cherry all at the fore and finishes with coffee cream, licorice and vanilla. Full bodied with vibrant berry fruit characteristics, yet elegant with restrained tannins, resulting in a soft mouthfeel. This Boxer is sure to be a knockout!
Battle Of Bosworth McLaren Vale Shiraz
'Medium to deep red colour, slight purple. Slight meaty charcuterie-like aromas. Soft medium-weight palate; gentle tannins and starting to soften and show some development. Good drinking in an up-front style.' - 89 Points. - Huon Hooke, www.huonhooke.com 25th February 2014
Bleasdale Generations Langhorne Creek Shiraz
2018 Bleasdale Generations Langhorne Creek Shiraz This wine shows flavours of ripe plums and other dark berries, layered with liquorice, pepper and fresh spices.