Meukow VSOP Superior is a balanced blend and easy to drink. Have this Cognac on the rocks or with a splash of water. The flavour features some mature fruits, raisins and nuts, a hint of vanilla, and spices are well present. The finish is long, with a little bit of orange peel.

Martell VSOP is the connoisseur's choice. A complex and smooth Cognac made from carefully blended mature

Rich gold in colour, Wild Turkey Kentucky Spirit displays rich aromas of fruit, smooth caramel and delectable hints of spice and pepper. Vanilla, toffee and oak swim on the palate with a dry, citrus finish. Best enjoyed neat or on the rocks.

Herradura was the world's first distillery to introduce Reposado or rested tequila when introduced in 1974 and has been producing this excellent style ever since. Aged in American oak barrels for 11 months, giving the tequila a beautiful balance of cooked agave, sweet oaky vanilla & cinnamon.

Meaning 'Glen of the green grassland', Glenfarclas has an enviable reputation amongst Whisky lovers around the world. The 8 Year Old is vibrant and straw gold in colour, with fresh, sappy aromas of honey, almonds and butterscotch. A firm palate is maryied with a mild smokiness and a delicious malty, butterscotch finish.

He secret of Alexandrion lies in its “heart”, completed by the wine distillate left to mature in oak barrels and safeguarded in the ideal cellar conditions. The Master Blender’s thorough expertise ensures the “heart” is treasured during the blending process and preserves high-quality standards in every drop captivated in the bottle. The result is a smooth, well-balanced blend, made with aged wine distillate and complemented by a secret bouquet of natural extracts, reminiscent of delicate Mediterranean aromas. Alexandrion’s 7 stars refined taste is best enjoyed neat, on ice or warmed to redefine your senses. Food Pairing: Alexandrion 7 stars can perfectly complement any meal, set off flavours and set up a conversation on your palate. The rich smooth flavour can accompany a perfectly done piece of steak cutting through the heaviness of the meat and combine a long smooth finish to create a lavish combination. When choosing fish, try something like sardines or mackerel.

Ilegal mezcal is a beautifully balanced vintage mezcal from Tlacolula, Oaxaca Mexico. It is made by a fourth generation Mescalero and his family using 500 year old methods. Ilegal joven mezcal is a perfect balance of espadin agave and light smoke. Deep agave aromas. Hints of baked apple and white pepper. Lingering heat and sweet agave throughout.

Michters is Americas first distilling company, dating back to 1753 when they started out making rye whiskey. They take a 'Cost Be Damned' approach to the production of every barrel, using various methods including air drying for 36 months, toasting the barrels before charring them, using a low barrel-entry strength, heat cycling to encourage ageing during the frigid winters and using specific filtration types for each whiskey they make. The Sour Mash is their original recipe whiskey.

The richly layered Glenfiddich 15 Year Old single malt Scotch whisky is innovatively matured in three types of oak cask: sherry, bourbon and new oak, before being married in thier unique, handcrafted Oregon pine Solera vat. Year on year, this Solera vat is never emptied but is always kept at least half full creating a deliciously harmonious and intense whisky which gets more complex and intriguing every year.

Michters is Americas first distilling company, dating back to 1753 when they started out making rye whiskey. They take a Cost Be Damned approach to the production of every barrel, using various methods including air drying their barrels for 36 months, toasting the barrels before charring them, using a low barrel-entry strength, heat cycling to encourage ageing during the winter. This Rye is a brilliant whiskey with fresh spice notes and a lingering soft finish.