Back in the 1840s, Pastor Kavel led the Lutherans on their journey to the Barossa Valley to embark on a new life of religious freedom. From that mass migration a dynasty began. This Kilikanoon Shiraz, exclusive to Dan Murphy's, pays homage to this great history with a red of supreme power and concentration. Robust flavours of raspberry and earthen spice completed by subtle, ripe tannins give the wine balanced complexity and a nice length of flavour. Kavel's Flock is a continuation of an immense Kilikanoon legacy that has recently seen it awarded the James Halliday Winery of the Year for 2013.

Shiraz made with a family story in mind. Its a story about a cow but you will need to buy the wine to find out more. Alternatively you could ring the winery. Estate grown Shiraz from the Greenock vineyard. A quieter style of Shiraz with finesse and elegance.

Back in 1998 Chief Winemaker, Chris Hatcher, decided it was time to take Wolf Blass into the modern world and the result was a single varietal Shiraz that was 100% aged in French Oak, unlike their famous flagship the Black Label which is a blend and aged in American Oak. A wonderful contemporary version of Wolf Blass that is a cavalcade of rich blueberry, blackberry and complex elements of dark chocolate and warm spice. Superbly long on the palate with an obvious hint to a long future in the cellar.

The Chris Ringland Dry Grown Shiraz 2007 smells of mineral oil, leaf litter, stones and dust. Despite it's weight and density, it is lively and vivid. This is a very powerful Shiraz with great structure, it could be cellared for 20-30 years and mature gracefully.

Kellermeister's Barossa Vineyards Shiraz has been crafted with immediate enjoyment in mind. Showcasing freshness, richness, generosity of flavour and vivacity of fruit, the unique regional and varietal characteristics are certainly evident in this wine. Great for everyday drinking, the Shiraz is ideal on its own but will also pair nicely to a range of red meats or cheeses.

The Reserve Shiraz is deepest dark red with a very youthful and vibrant garnet hue. The aromas are powerful and complex with a wealth of fruit ranging from ripe black cherries and blackberries with hints of eucalypt and spice. The rich and full palate displays soft flavours of plum skin, mulberry and hints of vanilla and blackberry, These abundant flavours are underpinned by fine vanillan oak and defined by exciting spicy tannins

An exotically spicy Shiraz from Barossa Valley Estate with loads of juicy blackberry and red plum flavours and a hint of vanilla. Enjoy this red with a nice steak or a hearty Italian meal.

Every now and then, in life and in wine, we are presented with unique opportunities to express ourselves and create something truly remarkable. When these rare opportunities arise, we need to capture, nurture and develop them so that their potential is fulfilled. So when Torbreck were given the opportunity to work with one of the most famous vineyards in the Barossa Valley, they were determined to use all their experience to ensure the resulting Shiraz was truly remarkable.

St Hallett Butchers Cart Shiraz gives vibrant and rich blueberry and dark cherry with a hint of mocha. A bold an opulent palate, filled with generous red berry fruits, dark plums and completed by supple supportive tannins.

Rockbare's second label, Mojo Shiraz punches way above it's weight in the quality division. Rich and ripe, this versatile wine would not be out of place at the dinner table or at a BBQ.