Johnnie Walker King George V was created to celebrate the Royal Warrant given in 1934 to the Walker family to mark the exceptional qualities of their whiskies. The King George has more restraint and sophistication courtesy of the Port Ellen Distillery component that is powerful, slow and resonant. It initially shows a profound smoky aroma followed by sweet, fresh fruit (apples, pears, bananas) malt characteristics; developing into rich dried fruit and spicy complexity, raisins, figs and cinnamon. The palate is smooth with a rich, fruity sweetness. Warming with subtle flavours of sandalwood and smoke. Taste is powerful, complex, rich yet smooth. A mouth warming and lingering rich peaty finish.

Johnnie Walker Gold Label is one of the world's most iconic whiskies. Showing flavours of maple syrup, spices and malt on the nose which is then followed by a dry smokiness and a sweet creamy vanilla mouthfeel. The inherent richness evolves on the finish with a raisiny, sweet sherry flavour.

Sweet aroma, fruity and floral with highland toffee, brambles and a hint of ginger marmalade. The taste is smooth and warming with sweet, malty flavours.

Johnnie Walker Double Black is the exciting and revolutionary new addition to the Johnnie Walker range. Double Black contains everything you already love about Johnnie Walker Black Label, with the intensity and complexity amplified. With the addition of deeper, darker malts from the Scottish west coast and the islands, Double Black delivers a unique smoky finish that sets it apart from the pack. Aromas of fresh citrus and vanilla come to the fore immediately. The best way to release this great nose is to add a small drop of pure water. On the palate, flavours of dark raisins, orange, clove and that unmistakable long, lingering, smoky finish.

Michters is Americas first distilling company, dating back to 1753 when they started out making rye whiskey. They take a 'Cost Be Damned' approach to the production of every barrel, using various methods including air drying their barrels for 36 months, toasting the barrels before charring them, using a low barrel-entry strength, heat cycling to encourage ageing during the frigid winters and using specific filtration types for each whiskey they make.

Ardbeg 10 Year Old Single Malt is typical Islay (eye-la). Light gold colour with exceptional balance and depth on the nose. The aroma is a beguiling mix of toffee and chocolate sweetness, cinnamon spice, Fresh citrus and floral notes of white wine are evident, as are melon, pear drops and a gentle creaminess. There is also fresh phenolics of seaspray and smoked fish. Hickory and coffee emerge on the finish.

Canadian Club Premium Whisky & Dry has a smooth, fuller flavour, mixed with a less sweet dry ginger ale mixer. At a higher 6.0% ABV Canadian Club Premium has a more sophisticated taste profile due to the extra crisp dry flavor.

Crafted in the heart of Speyside and contains five of the most precious signature single malts, Chivas Regal Ultis is the first blended malt Whisky from the House of Chivas Regal. It pays homage to five generations of Master Blenders in what is an exceptional luxury whisky with complex flavours, a glorious golden hue and a commanding, rich aroma.

Fresh, sweetly fruity and smooth-bodied, Caol Ila 12 YO Single Malt Scotch Whisky delicately balances a range of tastes. The clean, appetising nose shows subtle citrus fruit with just a puff of smoke. Firm and smooth, it begins sweetly then yields a fragrant smokiness and a sweet-smoky, lingering finish.

Since inception in 1881, Bunnahabhain has been producing an Islay malt a little different from most. By not heavily peating their malted barley, the resulting whisky is a clean, pure and distinctive malt. Embodying the 'gentle taste of Islay', Bunnahabhain 12 Year Old is an approachable, welcoming whisky. Ex-sherry cask influence and being non-chill filtered add to the layers of complexity exuding from this premium whisky.