Oettinger is brewed according to Germany's famous purity law, and has become Germany's No.1 selling beer brand. A wonderful, crisp, dry lager that has golden colour and finishes with a refreshing dry, bitter taste. Try for yourself and see why this has become a firm favourite of many of our loyal customers!

A light Ale crafted using 100% malt, so you can enjoy a full bodied light Ale. Prickly Moses Light Ale is brewed with pure Otway rainwater.

The world's first and original Pilsner from Pilsen which has delighted discerning beer drinkers around the world. With its distinctive full bodied taste, uncompromised since the day it was created. It has an intensely hoppy, full-bodied flavour with a characteristically fine bitterness against a background of honey-sweetness.

A classic unfiltered Pilsner, Red Hill Brewery Pilsner boasts a spicy hop aroma balanced by a full bodied malt character.

A refreshing, clean, crisp, golden ale. Hints of tropical pineapple, passionfruit and citrus flavours and the dry finish, makes this the perfect summer ale.

Tripple hopped, Paddo Pale shows a citrus and floral aroma with a full malt mouthfeel and a big bitter finish.

Brewed at the Lake of a Thousand Islands in China fusing the finest quality malt, hops, rice and water from this pristine region. Enjoy with Yum-Cha.

In Japan, Ruri translates to the colour of clear blue skies - crystal clarity is what this incredibly pure premium pilsner is all about. COEDO Ruri displays a flawless golden colour which contrasts beautifully with a soft, white head for an easy drinking brew that pairs well with almost any dish. Its delicate balance of rich flavours and hoppy bitterness is light on the palate and persistently enjoyable, providing a deliciously satisfying quaff for discerning palates.

The cherries and young lambic create a red beer that is both natural and fresh, with an absolutely unforgettable sweet and sour taste. This is kriek as it should be, with nothing but real cherries and lambic. There is no place for artificial colourings or flavourings. BOON Kriek uses young and old limbic beer that has been aged in oak casks, and after six months, black cherries are added to provoke a second fermentation, resulting in that amazingly unique taste.

The wonderful flavour of Chimay White, as sensed in the mouth, comes from the smell of hops: above all it is the fruity notes of muscat and raisins that give this beer a particularly attractive aroma.