Since inception in 1881, Bunnahabhain has been producing an Islay malt a little different from most. By not heavily peating their malted barley, the resulting whisky is a clean, pure and distinctive malt. Embodying the 'gentle taste of Islay', Bunnahabhain 12 Year Old is an approachable, welcoming whisky. Ex-sherry cask influence and being non-chill filtered add to the layers of complexity exuding from this premium whisky.

Dewar's White Label has plenty of rich, sweet flavour with subtle fruit mixed with charred wood and grilled nuts and hints of vanilla.

Dimple is famous for not only its unique bottle shape, but by its long standing reputation for producing one of the finest blended malts available. Using malts predominantly from Glenkinchie and Linkwood, Dimple 12 Year Old is a beautifully well-rounded Scotch with surprising depth.

Now available in a 1 litre bottle, Johnnie Walker Black Label is one of the worlds most popular premium whiskies. 'Johnnie Black' is aged for 12 years, which mellows the aromas and flavours of this iconic spirit quite magnificently. Smoother, more intense and a genuine pleasure to have in your glass; Johnnie's 'Black' makes a fantastic gift for anyone.

Classic Speyside Distillery, Balvenie have blended some of their rarest reserve whiskies and aged them for 21 long years. In the final few months of the ageing process, the whisky is transferred to port casks, or pipes, to impart a luscious, creamy and silken character. The whisky is tasted regularly by the Balvenie Malt Master to impart just the perfect amount of flavour to further enhance those honey and spice notes that give way to a long, gentle and nutty finish.

Balvenie Caribbean Cask was created by The Balvenie Malt Master, David Stewart, who celebrated an incredible 50th anniversary at the distillery in 2012. This single malt has had a 14-year maturation period in traditional oak whisky casks, before being transferred to casks that previously held Caribbean rum to finish aging.

Ledaig is a wonderfully distinguished single malt handcrafted on the Isle of Mull by the Tobermory Distillery. The only distillery on the island, Tobermory produces its only peated malt in this Ledaig 10 Year Old Single Malt. Sitting in the ancient vaults for 10 years and the use of superior oak wood casks, aromatic lochan water and the exclusively peat dried malted barley all go to producing a whisky of purity, power and vibrancy. The flavours and aromatics produced can't help but bring you to the ocean side on the Isle of Mull with their floral and smoky tones. Non-chill filtered at 46.3%, Ledaig 10 Year Old will delight all true whisky drinkers.

Sweet aroma, fruity and floral with highland toffee, brambles and a hint of ginger marmalade. The taste is smooth and warming with sweet, malty flavours.

The Chivas Brothers have a long and esteemed history in the art of blending rare Scotch whisky. This expertise is on display here with the Royal Salute 21 Year Old. Beginning where others end, the 21 Year Old is a complex Scotch, ranging from lemon and tea to chocolate and coconut. Available in the now famous porcelain bottle that comes in three different colours representing the jewels inlaid into the Crown Jewels. Sapphire blue, emerald green and ruby red.Please note: Specific bottle colours cannot be chosen online

The Spey River Single Malt Scotch whisky is matured in traditional American Oak casks until it achieves the perfect balance of green leafy notes in harmony with sweet delicate oak. The whisky is then transferred into first fill Bourbon casks to allow further development of sweet vanilla notes. The Spey River has a beautiful floral aroma which is intertwined with hints of spice, fresh fruit and oak. Delicate on the taste with subtle spice and oak notes enveloped with a mellow, vanilla sweetness. Aroma - Soft delicate Single Malt with hints of leafy spring blossom overlaid with subtle vanilla oakiness. Taste - Beautifully mellow with a gentle oaky character. Finish Sweet and Crisp