This super-popular East Coast-style ale with its bold and hazy deliciousness is juicy with lip-smacking bitterness. Its a complex explosion of mango and citrus-intense fruitiness, finishing with a fresh dry hop taste.

The power of Theakstons Old Peculier should never be under-estimated! A dark, strong beer Old Peculier is justifiably famous for its rich and complete character, its sheer strength - and for being a beer with a long history.

Young Henry's beer is a true embodiment of creativity, quality and community. With each sip, you'll experience the passion and dedication that goes into every brew. From their refreshing lagers to their hop-forward ales, Young Henry's offers a diverse range of beers to satisfy every palate. Whether you're enjoying a pint at their brewery or exploring their offerings at your local pub, you can trust that you're drinking a beer crafted with care. Young Henry's Summer Hop IPA is a blend between Australia style and American style IPA. It is is dangerously sessionable, has a slight hazy golden hue, balanced bitterness and a refreshingly dry finish. Massive tropical, citrusy dry hop character brings it home. The crisp mouth feel and unique tropical aroma of this IPA make it the perfect accompaniment to Seafood on the BBQ.

The Hitachino Nest DAi DAi IPA is brewed with fukure mikan orange and three differnt hops - Bourgogne, Chinook, and Hallertau. The refreshing flavour of these Japanese wild breed mandarins compliments the citrusy hops. A perfect balance between Umami taste and hoppy bitterness. Founded in 1823, the Kiuchi Brewery has been the at the heart of the Kounosu village in Japan for close to two centuries. Originally built as a sake brewery, in 1994 Japan's brewing laws were relaxed to give small breweries a chance to compete with the main 4 breweries in Japan. Three short years later, Hitachino was winning international awards for their creations and haven't looked back since.

One of the first craft beer brewers in Japan is Kizakura Co, a Kyoto-based brewery that's one of Japan's top sake producers. Kizakura started making beer back in 1995, using the same clear, pure water they've been using to make their sake. This unique Japanese style IPA has nose of mandarin with soft, malty undertones. Well-rounded, with a pleasant bitterness and a full body. Hiding beneath citrus notes, the refined flavour of Kyoto matcha continues gently to the finish.

One of the first craft beer brewers in Japan is Kizakura Co, a Kyoto-based brewery that's one of Japan's top sake producers. Kizakura started making beer back in 1995, using the same clear, pure water they've been using to make their sake. This unique Japanese style IPA has nose of mandarin with soft, malty undertones. Well-rounded, with a pleasant bitterness and a full body. Hiding beneath citrus notes, the refined flavour of Kyoto matcha continues gently to the finish.

Supersaturated Hazy IPA is loaded up with our favourite NZ and US hops. It showcases complex citrus, tropical and stone fruit notes supported by balanced bitterness.

A New England IPA that's bursting with our favourite new world hops, tropical fruit notes, and a pillowy body. It's so entrancing it might just brainwash you into selling everything you own, growing a ponytail and starting a mind-bending drum circle.

A smashable IPA amplified with Strata Hops that should be a staple in any fridge. Like a classic rock song it never gets old, citrusy and dank with the bitterness kept in check, this one can be played on repeat. 6% ABV 30 IBUs

This American West-coast IPA is light-bodied and golden in colour with a tropical fruit bowl of aromas created using a combination of three amazing US hop varieties.