Modus Operandi Former Tenant Red IPA is a blend of citrus hops and caramel malts, giving your taste buds a sensory experience. Hints of tropical fruits hit the nose, before a deliciously deep flavour slides over your taste buds. A perfect drink for all year round.

Crafted with simple ingredients and brewed for an extended period, Hahn Ultra achieves a flawless balance of flavour and refreshing crispness, while being Zero Carb*. Delivering a satisfying, full-bodied taste without the concern of extra carbs and calories. Zero Carb*, Great Taste, How Good. *<0.5g carbohydrates per serve

A light, crisp dry style Lager with a mild bitterness for that easy drinking summer time beer.

Stones Ginger Beer is a fantastic thirst quencher. It has a punchy ginger bite and a refreshing taste that is sure to go down perfectly after a hard day in the garden when water just won't do.

You'll love the complex flavour of Tooheys Old. This Australian beer is lightly hopped resulting in malty flavours at first taste and a crisp, bitter finish. The black malts used in the recipe give this ale its distinctive dark colouring.

You simply cannot look past Hahn Super Dry, especially as it is one of Australia's top selling Low Carb beers. Full strength, clean and crisp, refreshing the palate. With only a third of the carbs of standard full strength beer. Carton of 24 x 330mL Bottles. Carton of 24 x 375mL Cans.

More refreshing than a face full of Freo Doctor, this Gage Roads Single Fin beer is brewed with sun drenched summer days in mind: light-bodied and chock full of aromatic Galaxy and Enigma hops.

Green Beacon Brewing Co Wayfarer American Wheat is a smooth beer with tropical fruit flavour.

Created in the heart of Byron, capturing the young, vibrant lifestyle in the beach town suburb, this beer is perfect for spring gatherings - good music and good times.

Coopers Extra Stout is a beacon for lovers of a hearty brew. With its robust flavour comprising a blend of fruit, chocolate and hop bitter notes it's everything a stout should be. Brewed naturally using a top fermentation method, this beer's unique rich, dark texture comes from specially roasted black malt.