38% Abv, 750mL La Dama is the largest sustainable blue agave grower in the world. This Reposado Tequila is made from 100% agave, Aged 3 months, organically grown in the highlands of Los Altos. Each artisanal, diamond-shaped bottle is created from “useless, forgotten scraps” of recycled glass. Each Special Edition Gift Box is made from the exhausted agave fibre left over from Tequila production. What was seen as wastage, is given a new, beautiful life. La Dama is committed to aiding the local community: paying the highest industry wages, and donating educational resources to local schools with each bottle sold.

In 1999, Guillermo Erickson Sauza decided to bring back the old Sauza family distillery to life. Today he produces Tequila Fortaleza there using 100% stone-milled agave, entirely produced on the estate which lies right in the middle of the town of Tequila. Fortaleza Blanco Tequila is unaged. It has an amazingly soft texture and vegetal sweetness with a long and satisfying finish.

Catrina Reposado "GLASS" 750mL La Cofradia is a company that has been producing and bottling Tequila for over 50 years. Their experience in the Tequila industry has made them one of the best and finest in the market, always adapting and responding to needs in the global market. Producing quality products and excellent agave made with a traditional process, but in a modern industrial plant, they bottle their Tequilas in ceramic and blown glass bottles, sharing their Mexican heritage with the world. Catrina, a symbol of Mexican traditions born in the '20s, is appreciated till these days thanks to our Mexican artists. The design shows the representation of an elegantly attired female skeleton holding autumn flowers on her hair. Catrina is one of their special edition of Tequila La Cofradía that evokes one of the most important Mexican traditions: “The day of the Dead”. It is looking forward to delighting you and sharing the purpose of Mexican traditions. 750mL is approximately 23.7 Standard Drinks

This Anejo is made respecting its artisanal manufacturing background, in this process masonry ovens are used, cooking the agave for more than 40 hours with steam, the grinding is carried out by strudder and the yeast is extracted from the agave itself. Agave from the Valles de Jalisco Region Produced in Tequila, Jalisco This drink belongs to a special reserve made by our Master Distiller Dedicated to satisfy demanding palates.

This drink belongs to a special reserve by our Master Distiller, whose bottles are signed by the owner of the factory, Mr. Carlos Hernandez Hernandez. The blown glass bottle was designed to be a gift for special occasions. The authentic quality 100% agave is a delight to the palate, Tequila "La Cofradia" is made to be drunk in a Ridel glass. Awarded Tequila in San Francisco International Spirits Competition 2012. Satisfying the most demanding palates is one of the missions of La Cofradia made from purest blue agave Tequila. The name was inherited in 1995 and created respecting the traditional manufacturing process. Belonging to a special reserve by Master Distiller whose signature is found on each bottle, Carlos Hernandez. Flavour is a complex Weber in Oak taste.

Don Primo Anejo Cristilano Tequila 750mL The origin of the "Don Primo" brand revolves around the colloquial spoken greeting between friends, who when meeting greet each other asking "how are you Primo?" in English "how are you going good?" Our foray into Cristalino (Crystal Clear) Don Primo does have three varietals Silver, Reposado, Anejo which are related to the length of the aging in various barrels, in this case, Oak. Once aged the Anjeo "Don Primo" is triple distilled and filtered the result is a very clear spirit Tequila which is almost clear has a soft Oak scent and a light Oak taste with a genuine 100% Agave flavour. Interestingly this Superior Tequila is the go-to for people who like an aged experience without the stronger presence of Tequila in their nips. 750mL is approximately 23.7 Standard Drinks.

Gema Blanco Tequila In 2008 Mexican Researchers discovered that the steam from the La Cofradia's Silver Tequila heated to 800 degrees Celcius can shape precious gems of nanometric size. From this discovery, La Cofradia "Gema" Silver Tequila was born. Who would have thought that you can get diamonds out of Tequilas? This unique Tequila has a unique profile of herbal and citric notes, quite unique to any other Silver or Blanco you have tried. The geometric shape on the bottle symbolizes this tiny gems.

6x 100ml Tequila. Tequila: Mexican derived Tequila is traditionally served neat – without lime and salt. Mexicans save the lime, salt and Tequila combination for Margaritas – which happens to be one of our most popular cocktails. Silver is the Tequila of choice, which is made from the blue agave plant – larger in size and sweeter in aroma and taste, the blue agave is an important economic product of Jalisco, Mexico due to its role in producing and exporting Tequila. Tequila is known to aid digestion and help lower blood sugar. So, this is the perfect preparatory tonic for those with plans for a Mexican style feast. Serving Suggestions: Serve in a short glass over plenty of ice. Mix with soda and a squeeze of fresh lime, grapefruit soda, or fresh pineapple juice, or mix up your traditional Bloody Mary by using Tequila as the base. Volume: 100ml, 38% Alcohol, Approx. 3.0 Standard Drinks.

Mijenta is an award winning additive-free, sustainable tequila that celebrate the traditions of Mexican culture and embodies the best of the land and its people. This Tequila Reposado is aged up to 6 months in a blend of American white oak, French oak, and French acacia casks presenting a more mature and fuller expression with a long finish. Rich flavors of cooked agave, honey, vanilla with a mid-palate of cacao nibs. A long and generous finish on the palate

Chivas Regal 18 Year Old has been created by using whiskies matured for at least 18 years which has resulted in this very special Whisky. Exceptional richness with aromas of buttery toffee, dark chocolate and dried fruit. Hints of spices and smoke combine to produce a long, warm finish.