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James Boag's Draught

The legend of St George has been the emblem for J Boag & Son since 1881, representing the determination required to make such fine beers. Combining pure Tasmanian water and the finest natural ingredients. A slightly sweet style, mellow and crisp.

Sydney Brewery Paddo Pale

Tripple hopped, Paddo Pale shows a citrus and floral aroma with a full malt mouthfeel and a big bitter finish.

James Boag's Premium Light

Tasmania - isolated, wild, pure. Since 1881, this land has inspired James Boag's to perfect their craft. Their dedication to quality drove the quest for Premium Light - a perfect balance of brewing passion and the finest natural ingredients, delivering a full-flavoured Light beer.

Zonnebloem Sauvignon Blanc

The Coastal region of Stellenbosch is an extremely important wine region in South Africa that can date its history back to the 1600s. The same historic references can be attributed to the Zonnebloem winery who pride themselves on letting the vines to the talking at their own pace. Their fresh and zesty Sauvignon Blanc has a wonderful tropical aromas profile that will entice you into its matching palate of fresh fruit and clean acid.

TUN Gold Mid

XXXX Gold fans be prepared to be gob-smacked! Dan Murphy's are proud to present the TUN Mid 30 Block, a full-flavoured mid-strength lager that will change all your perceptions about your favourite brands. A wonderful malt-driven lager which offer great sessionability due to its low bitterness on the finish. Add the phenomenal price into the equation and you'll be placing TUN Mid 30 Blocks into your fridge immediately!

Spitfire Kentish Ale

Since 1698, (that's over 310years!) Shepherd Neame have been crafting fine ales of Britain. This ale, named after the fighter plane that fought and won The Battle of Britain, has a dark amber appearance, with toffee and dried fruit aromatics. A full and textual mouth-feel leave a lasting spicy bitter after taste.

Lucky Beer

Brewed at the Lake of a Thousand Islands in China fusing the finest quality malt, hops, rice and water from this pristine region. Enjoy with Yum-Cha.

COEDO Ruri

In Japan, Ruri translates to the colour of clear blue skies - crystal clarity is what this incredibly pure premium pilsner is all about. COEDO Ruri displays a flawless golden colour which contrasts beautifully with a soft, white head for an easy drinking brew that pairs well with almost any dish. Its delicate balance of rich flavours and hoppy bitterness is light on the palate and persistently enjoyable, providing a deliciously satisfying quaff for discerning palates.

Chimay Blue

This is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavour, noticed when tasting it, only accentuates the pleasant sensations perceived in the aroma , while revealing a light but pleasant touch of roasted malt.

COEDO Shikkoku

Shikkoku is a Japanese word that reflects the jet black colour of onyx, perfect for this enchantingly dark, slow-aged brew marked by an elegant and mellow flavour profile. Dark shadows contrast sharply with the brightness of its fine, tea-coloured head. Aromatic hops surround the nose. COEDO Shikkoku is created with two variations of black malt which are combined with six other malt varieties, making for a black lager that is smooth, light and balanced - never cloying.