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Developed for the NEWER tequila consumer but loved by so many. The Los Sundays Coconut expression has a natural, sugar-free extract added during the final steps of the distillation process. This results in a traditional Blanco with a subtle coconut finish that is easy on the nose and light on the tastebuds. The perfect tequilia for that millennial vodka or gin drinker that wants to make the transition to agave. TASTING NOTES: Fresh Citrus Fruits - Harvested Agave - Toasted Coconut

Our Blanco is the perfect balance of traditional yet approachable. With a perfect blend of traditionally cooked high and lowland agaves, this Blanco has all the attributes of a super-premium agave forward Blanco but with a bright, light flavorful finish. TASTING NOTES: Fresh Citrus Fruits - Bright Citrus - Soft White Pepper

Tequila Grillos 100% Pure Agave. Bright light tone, strong fragrance of cooked agave and a fine trace of newly cut herbs, slightly acid and bitter at the end.

1800 Coconut is created by infusing 1800 Silver Tequila, made from 100% Blue Agave harvested and handpicked from family owned ranches in Jalisco, with fresh, ripe coconut flavor. The delicate coconut flavor and mild sweetness perfectly balanced the bold notes of the 1800 Silver, yielding a unique, tropical taste experience. This versatile spirit can be enjoyed straight, as a chilled shot, or on the rocks. It also pairs exceptionally well with pineapple juice.

Appearance: Crystalline white, intense shine Nose: High quality citrus and agave Taste: Excellent white tequila, when tasted on the palate it has a fine and lasting flavour of select agave

Appearance: Soft and bright straw colour, medium bodied Nose: Woody tequila, with sensations that evoke nuts, subtle notes of vanilla and cinnamon Taste: Soft alcohol sensation, with delicate notes of wood, vanilla, nuts and spices, with a long stay in the mouth that invites to be taken alone.

Appearance: Faint and bright straw color, with medium body. Nose: Smooth and complex at the same time. To the sense of smell with clear and delicate notes of wood, vanilla, nuts, cinnamon and spices. Taste: Soft and silky alcoholic sensation, with delicate notes of wood, vanilla, nuts and spices, with medium permanence in the mouth

Casamigos Blanco rests for 2 months and is crisp and clean. It finishes smooth with a hint of citrus, vanilla and sweet agave.

Casamigos Reposado, aged for 7 months, is soft, slightly oaky with hints of caramel and cocoa. It has a silky texture with a medium to long smooth finish.