Australian grown lemon myrtle, coriander seed and orange peel. Oris Root and Macedonian Juniper. Distiled in Australia.

NED is distilled from select Australian grain and matured until it has a boldness and character that befits its name. This limited First Batch is fiercely independent and unlike anything that has come before it.

The team behind Morris Distillery has over six generations of craftsmanship in winemaking, blending and aging passed down through bloodline. This has allowed them to really master the production of the truly remarkable flavour in their Australian Single Malt Whisky. Maturated in a combination of French and American oak ex-Australian red wine casks and finished in barrels that have held our Morris of Rutherglen 10yr-Aged Amber Apera (Sherry). The Aged Amber is a full flor fino, produced predominantly from the Palomino grape. It exhibits a drier style, showing elegance and complexity from years of long-term aging in cask, making it a beautiful compliment to the whisky. The result is a well integrated and very approachable Australian single malt which the broad whisky consumer can embrace. A nose of Spun toffee, baked fruit flan with peach compote and fresh sherry cask notes. A well-structured whisky with subtle spice, toasted nut and clean oak characters, candied lemon with gentle sage and marjoram herbal notes.

Authentic tequila combined with triple sec and tangy Australian limes, bringing to life the original, fresh and crisp taste explosion. Garnish the rim of the glass with lime wedge and add salt for extra punch. Served chilled over ice.

Starward Two-Fold Double Grain Whisky is a flavourful Australian whisky matured in Australian red wine barrels. This ambitious expression marries two quintessentially Australian grains - wheat and malted barley - and elementally matures them in Melbourne's intensely reactive climate. Two-Fold promises to deliver an approachable whisky, with bright aromas of spiced vanilla, tropical fruits and cereals. The palate is rounded carrying hints of red apples and berries. The finish is delicate with soft tannins and lingering red fruits. This is a whisky for any occasion; neat by the fire, on ice to celebrate, mixed up in a perfect Manhattan. Two-Fold is made for the sharing cabinet, so enjoy with friends and family. David Vitale, founder, started off with a simple vision; create a uniquely Australian whisky to bring forth to the world with pride. Born and bred in Melbourne, David was inspired to create a spirit that reflects his home town – from its culture to it’s famed ‘four seasons in a day’ temperature swings. It is a city surrounded by some of Australia’s leading wine regions – all within a day’s drive – and is regarded as the microbrewing capital of Australia. It seems obvious now that all the ingredients for a modern Australian whisky were close by. But, in 2007, when he first started, the idea of an approachable, affordable Australian whisky - served neat or as a cocktail with food - was a big leap of faith. While Australia had a well-established small-scale ultra-premium whisky scene, David pioneered an affordable, approachable and distinctly Australian whisky. The result is STARWARD. A modern Australian whisky, elementally matured for three “Melbourne years” in Australian wine barrels, that pushes the boundaries of what whisky can be.

Founded in 2014 and nestled in the vibrant city of Sydney, Australia, the Archie Rose Distilling Co. stands tall as the epitome of excellence in the world of distilling. With an unwavering commitment to pushing boundaries and redefining Australia's rich tradition in spirits, Archie Rose has become the country's most highly awarded distillery. At Archie Rose, the pursuit of perfection knows no bounds. With a diverse range of whiskies, gins, vodkas and rums they have crafted an impressive lineup that caters to the diverse palates of spirit enthusiasts. But their passion goes beyond the bottle; they also engage in one-off collaborations, limited releases, and spirits experiences that ignite curiosity and elevate the art of distilling. Transparency is the guiding principle that sets Archie Rose apart. They believe in sharing the story and ethos behind every sip, fostering a deeper connection between the spirits and those who indulge in them. With an unwavering dedication to expanding people's knowledge and appreciation of spirits and hospitality, Archie Rose seeks to empower consumers with a newfound understanding of the craft. Drawing inspiration from the vast and varied landscapes of Australia, Archie Rose finds solace in the quality and diversity of the crops and produce grown across the country. It is this connection to the land that drives them to forge an authentic new tradition, one that is boldly innovative yet firmly rooted in their heritage. Introducing Double Malt Whisky, a true masterpiece born from the visionary minds and exceptional stills of Archie Rose Distilling Co. This Australian whisky defies convention, offering a sensory experience unlike any other. Crafted with meticulous care, Double Malt Whisky is the result of a harmonious blend of Archie Rose's award-winning Single Malt Whisky and their renowned Rye Malt Whisky. The journey of Double Malt Whisky begins with a selection of the distinguished Single Malt Whisky, which has earned the prestigious title of Australia's Best Single Malt an impressive eight times. This exceptional liquid is matured in a unique combination of Australian apera, sherry and bourbon casks imparting depth, character and a symphony of flavors. Complementing the Single Malt Whisky is the renowned Rye Malt Whisky, a four-time winner of the coveted title of World's Best Rye. This exceptional whisky is matured exclusively in virgin American oak casks, creating a bold and distinct profile that adds an extra layer of complexity to the final blend. What sets Double Malt Whisky apart is the innovative solera system used in its creation. Archie Rose skillfully marries the two malt whiskies, layering their flavors and allowing them to harmonize over time. This process creates a remarkable synergy, resulting in a whisky that showcases the best of both worlds. Archie Rose Distilling Co. Double Malt Australian Whisky 700ml is a true masterpiece. With its captivating light amber hue and enticing aromas of sticky apricot jam, caramel, oak and milk chocolate, this whisky is a sensory delight. The palate offers a burst of flavors, with pineapple, raisins, gingersnaps and creamy coconut creating a harmonious symphony. The finish is exceptional, with lingering apricots, tropical fruits, honey-roasted macadamia nuts and spices that invite you to savour every sip. Overall, this whisky is a sophisticated and approachable journey of flavors that leaves a lasting impression.

Proudly Melbourne based, Starward source all their ingredients within a day’s drive of their city distillery and use red wine barrels to import maximum flavour. A uniquely Australian producer of character and interest. Ginger Beer Cask #7 is back filled with the zingy goodness that you have been longing for. Crafted with Starward's signature single malt whisky, this Ginger Beer Cask is finished in barrels that once held the distillery made ginger beer. Approachable, mixable and oh-so-sippable, Ginger Beer Cask #7 is guaranteed to be the freshest and coolest kid on the block. This year’s ginger beer barrels were jam-packed with more fresh ginger than ever before, so expect a whisky that's as fresh in flavour as it is in cool factor. This also created a perfectly sweet and spicy flavour to compliment to their quintessential Starward tropical notes. Ginger Beer Cask #7 doesn't kid around when it comes to flavour. Serve it next to a rich and sticky dessert, (like tiramisu or pfeffernusse biscuits) and you'll be in heaven. Or mix it down in a tropical cocktail loaded with fresh pineapple and citrus. Whether you're a whisky lover or not, Ginger Beer Cask #7 is guranteed to capture hearts and make tastebuds tingle.

Corowa Characters pays homage to the four “lads” who make up the production team at Corowa Distilling Co. They are very serious about producing a world class product with a cheeky attitude that doesn’t take the industry, or themselves, as seriously. This whisky is combination of American, French, & Hungarian wine casks that have come together to produce a very approachable, flavoursome drink at a very attractive price point for an Australian single malt.

Hellyers Road Distillery, situated on the picturesque northern Tasmanian coast line, was established in 1997 and is Australia's largest distiller of Australian single malt whisky. Named after Henry Hellyer who was one of the first explorers to set foot in the interior north of the then Van Dieman's Land. This 10 Year Old single malt whisky is Hellyers flagship product and is distilled from Tasmanian grown malted barley, pure rainwater and yeast. American White Oak barrels are used to mature this bespoke malt that delivers a smooth and balanced taste.