James Squire One Fifty Lashes Pale Ale is a crisp finishing, Australian style cloudy Pale Ale with malted wheat for refreshing character and a concoction of hops which create fruity aromas of passion fruit, grapefruit and citrus.

A bright and punchy XPA with citrus aromatics on a crisp palette.

Hoppy passionfruit aromas, malt sweetness and a well-balanced, but nicely present bitterness.

Green Beacon Brewing Co Windjammer IPA has juicy citrus and pine with firm hop bitterness on palate.

A variety of Japanese citrus, Yuzu are renowned for their taste and aroma, somewhere between a Mandarin and a Grapefruit. These bitters combine them with traditional bitters ingredients such as Cinchona, Cardamom, and Burdock Root and two kinds of Green Tea to round out the finish.

This Pale Ale is an easy-drinking American hopped beer with subtle, but beautiful citrus aromas. Brewed with malted millet, rice and buckwheat.

Capital Brewing Evil Eye is a seasonal brew that makes a bold statement. A fuller body, firm flavours and enticing aromas provide a brilliantly balanced IPA that will always hit the spot. Enjoy this one when it's in season for best results.

The aroma is an uplifted blend of fresh tropical fruits with elements of passionfruit and grapefruit from the significant dry hopping of Australian Ella, Galaxy and Cascade hops. Overall, the balanced malt sweetness with the vibrant fruitiness of the hops blends seamlessly to provide a refreshing Australian Pale Ale.

The 2014 Opus One exudes subtle aromas of fragrant florals, fresh garden herbs and forest floor that give way to a concentrated blend of red cherry, blackberry and black currant. Fine-grained tannins offer a velvety texture and complex structure that builds to a long, vibrantly fresh finish with a touch of mocha. Enjoyable now, the wine will delight for years to come. Oakville, California: Home to some of the most sought-after Cabernet Sauvignon in America, Napa Valley's Oakville district stretches across the center of Napa's valley floor and foothills between the Vaca and Mayacamas Mountains. This AVA is home to the legendary To Kalon Vineyard and Martha's Vineyard, as well as many powerhouse wineries including Screaming Eagle, Silver Oak, Robert Mondavi, Opus One, Far Niente and Groth. The climate is generally warm and agreeable, resulting in year after year of favorable vintages. Summer days see a gentle tug of war between warmer inland air and the cool air coming in from the San Pablo Bay, creating an ideal environment to grow red varieties. Oakville's diverse soils, namely ancient sea bedrock, clay and gravel, are well-drained, and perfect for high-caliber viticulture. Cabernet here is often bottled varietally but is also popular in Bordeaux Blends. Oakville wines are known for their silky, sensual textures, structured tannins, dark and brooding fruit and lovely aromatics. These age-worthy and prestigious wines are favored by collectors throughout the world.