The only two components of our handcrafted vodka are premium quality spirit and spring water. Our purest spirit is three times distilled from New Zealand whey or, as we like to call it, milk honey. The spring water we use comes from two distinct sources from both the North and South Islands of New Zealand. All this makes Broken Shed Vodka naturally smooth and enjoyable. Broken Shed Vodka has no additives or sweeteners and is naturally gluten and GMO free.

Everyone loves it! Chocolate is possibly the most popular taste in the world. And we capture this taste in a liqueur glass. A pure and clear distillate made from unadulterated premium chocolate macerate with natural ingredients and no added sugar. Mozart Chocolate Vodka is a dry spirit base with an unmistakable character. The intensive flavour of distilled chocolate brings a touch of sophistication to cocktails and long drinks, as well as to fruit juices.

Absolut Elyx is a new super-premium single-batch vodka from the makers of Absolut. Every batch is produced in a hand-operated still from 1929, with columns, pumps and hand-forged pipes made of copper, making use of coppers natural purifying properties. It is the result of genuine craftsmanship and manual operation in every detail of the process. Only natural ingredients are used and every part of the production, from planting of the first wheat seeds to bottling, is performed within a 25km radius in the Ahus region of Southern Sweden. Every batch is carefully tasted and approved before it is bottled making Absolut Elyx a truly luxurious experience.

This multi award-winning vodka has been meticulously crafted from locally sourced, high quality, sustainable Australian wheat. Distillation sets up the spirit for carbon filtration, then we commence our cryofiltration process. Extreme low temperatures combined with nano materials enable extraction of impurities never before imaginable. The result is a premium vodka of unsurpassed purity and clarity. The taste is complex and delicate, with delectable creaminess and a sweet body. The vodka is silky smooth on the palate, the hallmark finish of Underground Spirits.

For the base we start with our multi award-winning vodka which has been meticulously crafted from locally sourced, high quality, Australian ingredients. Post distillation our cryofiltration process ensures all impurities are removed, leaving us with a vodka of unsurpassed purity and clarity. We then gently fold the caramel into the vodka. Purely indulgent and moreish, this caramel vodka is silky smooth on the palate. Tasting Notes: Warm and sticky sweet with a creamy, buttery, sweet mouthfeel.

Australian sugarcane meets Swan Valley grapes. The result? A modern classic, with a crisp, clean flavour and wonderfully smooth finish. This is small-batch spirit making at its finest. Pure No. 1 is pure enjoyment.

666 Pure Tasmanian Vodka is a spirit that is equal parts pure and decadent. Made in North Western Tasmania from Tasmanian Barley, fermented in Tasmania, pot distilled in Tasmania, filtered in Tasmania and bottled in Tasmania with Cape Grim water, there is no purer Vodka on the market. 666 is the bottled essence of Tasmania which has been hand crafted from its inception, ensuring that the beautiful natural environment is captured in every bottle.

Kai is an imported, premium vodka originating in Vietnam. Distilled five times from exotic yellow blossom rice, it's Gluten Free, and embodies