Founded in 1997, Jefferson’s is the brainchild of Trey Zoeller and his father Chet, a famed bourbon historian. They were continuing a family whiskey tradition that goes back to Trey’s 8th generation grandmother who was arrested in 1799 for the “production and sales of spirituous liquors.” His curious and experimental mindset has allowed him to push the boundaries of bourbon whiskey. Upholding tradition, yet always discovering new possibilities. Jefferson’s Very Small Batch is a blend of Jefferson’s bourbon – a simple, yet substantial whiskey – with 3 additional hand-selected straight bourbons of varying mash bills and ages. This creates a whiskey of consistent quality while allowing for complex nuances to express themselves in each new batch. Jefferson’s Very Small Batch is an approachable, easy-drinking and smooth bourbon whiskey that’s perfect whether enjoyed neat or in a cocktail, and enjoyed both by connoisseurs and people new to the premium bourbon market. On the nose you will find brown Sugar with a hint of citrus. The flavours on the palate are of vanilla, peaches and toffee, with a delicate warm, honeyed finish.

Four Roses Bourbon is a smooth and mellow, 80 proof Kentucky Bourbon. The nose has notes of gentle spice, honey, floral essences, and fruit. The palate has flavours of fresh fruit with hints of apple and pear. It is crisp yet smooth & soft. The finish is long, mellow, and pleasant. It began when Paul Jones, Jr., the founder of Four Roses Bourbon, became smitten by the beauty of a Southern belle. It is said that he sent a proposal to her, and she replied that if her answer were “Yes,” she would wear a corsage of roses on her gown to the upcoming grand ball. Paul Jones waited for her answer excitedly on that night of the grand ball…when she arrived in her beautiful gown, she wore a corsage of four red roses. He later named his Bourbon “Four Roses” as a symbol of his devout passion for the lovely belle, a passion he thereafter transferred to making his beloved Four Roses Bourbon.

As seventh-generation distillers, Minor Case have another favourite pastime: reminiscing. In 1871, M.C. Beam began his distilling career under the supervision of his Uncle Jack Beam. By 1883, he was a partner at his own operation, where he brought his son Guy — Steve and Paul Beam’s grandfather — into the business. Minor Case Straight Rye Whiskey is “what might have been” in a bottle, reawakening the stills of M.C. Beam that were silenced by Prohibition. “I always felt it was an unfinished chapter in our book,” Steve says. Had master distiller M.C. Beam not been stifled by Prohibition, they imagine his straight rye whiskey would taste a lot like the mature elixir we bottle today. It’s aged in cream sherry casks for an unforgettable flavour. Minor Case Sherry Cask Finish Straight Rye Whiskey has aromas with earthy notes and sweet sherry. Hint of sweet butterscotch flavours on the palate with a smooth finish and hints of dried fruits.

Product Description: Celebrate the 150th anniversary of the Kentucky Derby® with the Woodford Reserve 150th Anniversary Kentucky Derby Bourbon Whiskey 1L (2024 Release). This limited-edition bourbon is a tribute to the rich heritage and excitement of “The Greatest Two Minutes in Sports.” As the official presenting sponsor of the Kentucky Derby®, Woodford Reserve commemorates this milestone with a stunning bottle design that captures the spirit of the iconic race. The commemorative bottle features the bold and vibrant artwork of renowned Louisville artist Wylie Caudill, who brings the dynamic energy of thoroughbreds charging toward the finish line to life. The design also incorporates the legendary Twin Spires of Churchill Downs, evoking the historic grandeur of the Derby. This special release celebrates both the heritage of the Derby and the craftsmanship of Woodford Reserve, offering bourbon lovers and collectors an exclusive opportunity to enjoy a piece of racing history. Maker: Woodford Reserve, crafted at the Woodford Reserve Distillery in Versailles, Kentucky, is an expression of craftsmanship and heritage. Drawing from a rich history dating back to 1812, the distillery’s legacy is rooted in pioneering bourbon production techniques, with the distillery itself now a National Historic Landmark. The whiskey is made by the dynamic duo, Chris Morris and Elizabeth McCall, whose shared passion for the art of whiskey-making shines through in every bottle. With a focus on craftsmanship, innovation, and quality, each sip of Woodford Reserve is a testament to their dedication and expertise. Woodford Reserve is a blend of time-honoured tradition and cutting-edge innovation, producing world-class bourbon that continues to push the boundaries of flavour. Philosophy: At Woodford Reserve, the belief is simple: great bourbon is a fusion of science, time, patience, and artistry. The distillery’s masterful approach begins with their exceptional grain recipe of 72% corn, 18% rye, and 10% malted barley, which balances the sweetness of corn with the spice of rye and the nuttiness of malt. With naturally filtered, mineral-rich water sourced directly from the distillery grounds and a careful fermentation and distillation process, each batch of Woodford Reserve embodies the perfect combination of flavour and finesse. The barrels, crafted at their very own cooperage, undergo a unique maturation process in new, charred white oak barrels, lending complexity, richness, and balance to the spirit. It’s not just about making whiskey—it’s about making history. Tasting Notes NOSE: Rich, Complex, Inviting Dried fruit, caramel, and toasted oak rise from the glass, complemented by subtle hints of vanilla, spice, and a touch of dark chocolate. PALATE: Smooth, Full-Bodied, Elegant Signature smoothness with a full-bodied texture. Rich caramel, vanilla bean, and toasted oak are beautifully balanced, with a slight spice and subtle nuttiness that add depth and warmth. FINISH: Long, Balanced, Refined Smooth with a sweet aftertaste. The wood influence remains, perfectly balanced by the richness of the bourbon, making for an elegant and memorable conclusion.

A small batch New Western Style Dry Gin, made in Portland, Oregon. It is thought to be the first true partnership between distiller and bartender. Leading US mixologist Ryan Magarian, its creator, describes it as a “botanical democracy” of juniper, cardamom, coriander, lavender, anise seed, sarsaparilla and dried orange peel.

The art of making fine bourbon first took place on the site of the Woodford Reserve Distillery, a National Historic Landmark, in 1812. The perfectly balanced taste of our Kentucky Straight Bourbon Whiskey is comprised of more than 200 detectable flavour notes, from bold grain and wood, to sweet aromatics, spice, and fruit & floral notes.

One of the few Tennessee Whiskies that is charcoal mellowed, which gives Jack Daniel's Whisky Old No7 its distinctive smooth and smoky flavours. Now an American icon it's also a favourite here in Australia. A true classic that's still made to this day using the original recipe.

A new Woodford that’s set to be part of the core range. This is finished in heavily toasted, lightly charred barrels.

One litre Travel retail exclusive bottling. Rare breed, as the name suggests, is a unique bourbon experience. A marriage of Wild Turkey 6, 8 and 12 year olds, Rare Breed is 'barrel proof', meaning that it is bottled at barrel strength with no water added to lower the proof or dilute the flavour. Master Distiller, Jimmy Russell follows suit even after bottling - he keeps his Rare Breed in the freezer so he doesn't have to add ice, which would melt and ultimately dilute the flavour! Non-chill filtered.

Barton 1792 Distillery was established in 1879 and continues today as the oldest fully-operating Distillery in Bardstown, Kentucky. Situated in heart of bourbon country on 196 acres, the Distillery boasts 29 barrel aging warehouses, 22 other buildings including an impressive still house, and the legendary Tom Moore Spring. In order to create this unique bourbon, the finest barrels are selected and tasted from the best aging warehouses. Only those barrels deemed "exceptional" are then bottled individually, one by one. This preserves the distinct character of each barrel. This superior bourbon has flavors of rich butterscotch and caramel notes, delicately balanced with hints of fruit and toffee.