Pale, Munich, Crystal and Wheat provide a golden colour and a medium bodied malty base. Using the Ella hop, a half sister to the more well known Galaxy hop, provides floral, spicy aromas and flavours, a welcome change in a world of fruity, resinous Pale Ales. At 5% ABV it's easily approachable and extremely refreshing. A good all rounder, but also a great match with pizza.

Killer Sprocket Amber Ale pours a clear, deep ruby-copper with a thin, quickly dissipating head. Utilising Pale, Munich, Crystal and Chocolate malts, its bouquet reveals a backbone of toffee, with caramel and dark fruit supporting, and a pleasingly slight level of roasting. In the mouth, Cascade, East Kent Goldings and Amarillo hops, used subtly, provide a wonderful balance to the malt, showing good dryness to correspond with the malts predominant sweetness, and allow the beer to finish bitter.

Sold in 50 countries worldwide, the unique recipe of KRONENBOURG 1664 is distinguished by the use of the aromatic Strisselspalt hop - the 'caviar of hops', delivering a long, slow, satisfying taste. Hailing from historic Alsace province, this premium continental Lager, is more bitter than sweet, with a distinctive citrus flavour reminiscent of grapefruit.

The guys at 4 Pines Brewing handcraft their beers on the iconic Sydney coast, near Manly. And they live for beer! Quality, unique, flavoursome beer. The Pale Ale has a wonderful ruby red colour with quite brillliant aromas of pine and grapefruit. Flavours of full bodied malts are greeted with a tight, bitter finish.

A classic unfiltered Pilsner, Red Hill Brewery Pilsner boasts a spicy hop aroma balanced by a full bodied malt character.

Red Duck Pale Ale is a refreshing, modern styled beer. Brewed with plenty of Australian pilsner malt and Cascade, Simcoe, Saaz, Centennial, Hallertau and Chinook hops this beer is a perfect all round tasty pale.

Artisan craft beer producers from southern Tasmania, Moo Brew produce beers of class, complexity and pure flavour. Brewed on the site of Australia's largest private art museum, MONA, Moo Brew Pilsner is made in the traditional style with a crisp hop aroma, balanced by light toast, almost biscuity malt character. Easily mistaken for a lager made in the home town of the style, Plzen, this lager is classically refreshing with a soft mouth feel.

Designed using Pale, Munich, Crystal and Carafa roasted malt Vale Amber Lager is then filtered, producing a beer with brilliant clarity. Dark brown in colour with garnet highlights, its backbone is strong in maltiness with a hint of coffee and chocolate that balances the Falconer s Flight hops. Aromas of citrus, pine and vanilla rise to compliment the flavour, delivering a crisp, clean finish.

Based on the classic London Porters of years gone by, Red Duck use a range of malts, crystal malts and roast barley to get a really smooth and deep flavour base, with gentle hopping so that their Porter is not bitter, simply devine. We promise that if you

The world's first space beer, 4 Pines Stout, has been created by the pioneering crew at 4 Pines Brewing! Engineered along with Saber Astronautics, 4 Pines Stout is the very first beer able to be enjoyed in zero gravity! With Space tourism about to go mainstream, it simply makes too much sense for this beer that is brewed in the traditional Irish style with a full, creamy head, rich deep body of chocolate and caramel, not to be be able to enjoyed at such lofty altitudes. The other great bonus is it tastes just as delicious down here on earth!