This is our new super clean, super crisp, super refreshing, Super Cool lager. We’ve brewed it to be extremely sessionable with a light malt body and a classic dry finish inspired by the great Japanese rice lagers. Taste the Coolness. The Brewery: Untouched 1960’s facade of the Public Bar and Brewery building has long been an icon on the streetscape of industrial Marrickville. Behind the exterior, the old yoghurt factory stood empty for over 20 years before Philter moved in. We’re proud to bring the building back to life and become part of the historical fabric of the suburb we know and love.
Australian made and owned. Coopers Sparkling Ale is brewed and fermented using a unique method of top fermentation and natural bottle conditioning. Coopers are famous for this process which leaves a natural residue of yeast during maturation and gives a cloudy appearance with an enhanced flavour. No additives, no preservatives.
Stone & Wood from Byron Bay have burst onto the craft beer scene with some fantastic hand crafted beers including this Pacific Ale which is jam packed full of fresh tropical fruit aromas and flavours. The quintesential summer sessional beer, it has crowd pleaser written all over it.
When you want a beer, but it needs to be Better. Crisp, refreshing and hitting all the right notes, Better Beer is zero carb and easy drinking. We made Better Beer for you 87 calories, everyday drinking Youre Welcome.
An easy-drinking pale, delivering a big, floral aroma, with tropical notes of lychee, stone fruit and citrus. Lightly toasted malt and gentle bitterness deliver a clean finish.
The beer is brewed and bottled in Guatemala to deliver thirst crushing refreshment and an impossibly smooth finish, just perfect for hot days and endless summer nights. Calaverita is best enjoyed coldwith friends and family. Appearance: Bright golden, clear, fluffy white head Aroma: Restrained malt aromas, with subtle hop balance Taste: Crisp, refreshing, balanced with low to moderate bitterness
Hopsmith is a West Coast style IPA and all about the hops. Triple dry-hopped, the all American grown hop varieties are allowed to shine with citrus, pine, fruity notes and a nice dry, bitter finish.