Vedrenne Pages Cassis (Blackcurrant)
Colour : pure blackcurrant colour, dense and shiny. Scent: intense fruity aroma, the inimitable aromatic bouquet of Burgundy Black. Flavour: intense and aromatic taste, potent and elegant, fruity and wonderfully lingering
Vedrenne Pages Cacao Noir (Dark Cocoa)
Colour: shiny brown. <br>Scent: cocoa beans, slightly toasted. <br>Flavour: melted cocoa, elegant and flavorful.
Vedrenne Pages Salers Aperitif Gentiane
Colour: bright vermilion. Scent: very aromatic, of pomegranate and red berries. Flavour: very pleasantly fragrant, of pomegranate juice with notes of red fruit.
Vedrenne Pages Fleur de Sureau (Elderflower)
Colour: attractive clear colour with soft green tints. Scent: a magnificent floral and fruity bouquet, with sweet and exotic notes, finely peppered. Flavour: powerful bouquet, with slightly tangy and exotic tones of lychee. Pleasant fruity finish.
Vedrenne Pages Elie-Arnaud Denoix Le Figuier (Fig)
Alcoholic Strength: 17% Content: 700ml Area of Origin: Burgundy Producer: Vedrenne. Vedrenne has been making its liqueurs since 1923 in Nuits-Saint-Georges, in the heart of Burgundy in the middle of the burgundian orchards. The company initially won recognition with the outstanding quality of its Crème de Cassis. In addition to classic fruit liqueurs, Vedrenne produces more than 30 other coktail liqueurs with the same motto: excellence!
Vedrenne Pages Aperitif Le Birlou (Chestnut & Apple)
Mishka Vodka
Imported from France, this is a great value Vodka that is absolutely perfect for many cocktail recipes including the traditional Caprioska.
Napoleon 1875 Brandy
Napoleon 1875 is a lovely, smooth Brandy with gentle fruit flavours and warming finish. One of the timeless classic.
Godet VSOP Cognac
Godet VSOP Cognac is a fine champagne VSOP cognac that is aged for 14 years in oak casks. Extremely dry and smooth, this cognac is elegant and fruity. Produced in France by Godet's family owned cognac house that dates back to 1872.
Comte Louis de Lauriston Pommeau de Normandie
Pommeau de Normandie is a blend made of three parts of fresh cider apple juice and one part of calvados. The appellation requires a minimum ageing of 14 months in oak barrels after the blend is made. However this is aged from three to four years. This extra ageing enables Comte Louis de Lauriston to obtain a better balance with no apparent alcohol. Its apple aromas, fruit exuberance and moderate sweetness make it many people's favoured aperitif.