This is the one and only Plum Wine made in exactry same way as wine making This is not flavoured distilled alcohol, rather genuine Plum WINE. Refreshing semi-sweet taste will please you.

The wine has a strawberry pink hue with rose petal and red berry aromas. These characters follow through to the palate along with a fruitiness that is balanced by acidity and spritz. A wine of universal appeal, that should be served well chilled and enjoy while young and vibrant.

Delicate rose petal pink with a powerful punch of that Moscato aroma with its ripe peach, nectarine and orange aromas. In your mouth the fizz makes these flavours explode leaving your taste buds very satisfied. Until you find yourself reaching out for another sip to enjoy it all again.

Light Bright ruby hue. Vanilla upfront on the nose with cacao and hints of raspberry. The Cacao comes through on the palate with dusty tannins and French oak. A rich gamey meat like rabbit would partner well.

Chancellor & Co Sparkling Pink Moscato is full of fresh and fruity character. An exciting aroma of musk, rose, citrus and pear starts things off, with a developing palate of apple and sweet citrus peel following. A well balanced acidity leads to a crisp finish.

Brown Brothers new Vintage Sparkling Moscato Rosa has a brink pink strawberry hue giving the wine a delightfully delicate feel. With the addition of a touch of Brown Brothers highly successful Cienna variety, this full sparkling sweet Rosé; exhibits a luscious spicy perfume and an intricate sweet palate. Balanced acidity helps keep the wine perfectly balanced and should be enjoyed chilled while in its youth.

The original and most powerful expression of Penfolds multi-vineyard, multi-district blending philosophy, Grange is arguably Australia’s most celebrated wine and is officially listed as a Heritage Icon of South Australia. Crafted utilising fully-ripe, intensely-flavoured and structured shiraz grapes, the result is a unique Australian style that is now recognised as one of the most consistent of the world’s great wines. With an unbroken line of vintages from the experimental 1951, Grange clearly demonstrates the synergy between shiraz and the soils and climates of South Australia. A fusion of preserved figs, black plum, blackberry and black liquorice flirts with an aromatic elution of fish oil, anchovy, soy and sesame/nori. Nascent scents of toasted charred meats (rotisserie rib of beef), rendered fat/marrow... An uplifting freshness and higher notes are liberated with air – awakened scents akin to cola, Chinotto, aniseed, root beer.Camouflaged (new!) oak has to be proactively sought out, verified.Strikes a Grange stylistic bullseye, all boxes ticked.

A sweet gift from the magical Moldavian Winter. Ice wine is a dessert wine produced from grapes that are frozen while still on the vine. The water in the grape freezes meaning that when the grape is pressed the result is a smaller amount of more concentrated, very sweet wine.This Riesling ice wine is a luscious, delicate treat that is simply heavenly. Fruit and floral sensations along with dark chocolate add depth to the palate. The finish is rich, crispy and refreshing. With a perfect balance between sweetness and acidity. Enjoy on its own, with chocolate, berry fruits, blue cheeses or creamy desserts.

With wine for every course, this collection of five French drops offers the perfect entertaining collection or unique gift idea - beautifully presented in a wooden case.