Ruby red wine with distinctive violet hue. Fruity aromas of berries and hints of Mediterranean spices on the nose. Flavours of dark berries, plum, earthy cranberry and cherry, with subtle hints of tobacco. Soft and velvety, perfectly balanced by medium acidity and tannins, with a medium to long very pleasant finish.

Our 2017 Merlot is an excellent expression of the cultivar: elegant with soft red fruit and characteristic notes of vanilla, cedar and clove with a lively edge. The nose offers red cherry and redcurrant, while the palate reveals sour cherry, coffee and spicy clove. The velvety texture is enhanced by refreshing acidity, while well-integrated tannins add structure. This fuller-bodied wine will stand up to rich dishes with strong Mediterranean flavours, such as braised and roast meats, t

Intense yet elegant. A clean, precise and powerful expression of dark berry fruits, fine tannins and intergrated oak.

Oakridge Over the Shoulder Cabernet Merlot is bold fruit driven and mouth filling, this wine combines old world style with contemporary wine making techniques.

From the highly regarded wine making team at Pierro comes this more than worthy second label. Expressive red berry characters on the nose are intermingled with nuances of blood plum, and on the palate these flavours are underpinned by subtle oak.

Bold and fruity, this firm Merlot has classic dark berry notes and an elegant oaky finish.

Ashtonishing value and pedigree are on offer with the Mouton Cadet Rouge - a historical wine created by Baron Philippe de Rothschild in the 1930s. With access to some of Bordeaux's finest appellations, the Mouton Cadet is considered the premier affordable Bordeaux wine on the market today. Hard to argue when attractive notes of blueberry, morello cherry and blackcurrant simply cascade from the glass creating a truly memorable red wine experience. Sourced from growers from limestone rich soils of the Entre-Deux-Mers and Côtes de Bordeaux to the clay soils around Blaye and the gravel rich Côtes de Bourg. All contributing to what is possibly the bargain old world wine of the year.

Mechanical harvest at the end of september / beginning of october. Cold maceration prior to the fermentation according the quality of the grape. Slow alcoholic fermentation with temperature regulation. Pumping over 2 to 3 times a day then delestage. Smooth maceration during 3 weeks at 22 Celsius degrees. Ageing in cement vats with wooden dominos.

Made from grapes grown in Pemberton WA, which were fermented on skins with the natural wild yeast then gently basket pressed. Made without any aging in oak, this Merlot is all about the fruit. Think plums and red berries.

Fontana Reale Merlonero Merlot 2018 vintage presents as fat and rich but the acidity and tannic presence help to preserve the elegance and bearing. Hints of currants and coffee followed by salted meats. Pair this Merlot with pasta or risotto with vegetable or mushroom sauces. Fontana Reale follows the cycles of the moon phases for the work in the vineyard and in the cellar, where they are inspired by principles of absolute naturalness. On the back of a hill 380 meters above sea level behind the city of Benevento with a wonderful view over the valley of the Calore river, the Azienda Agricola Fontana Reale . The company carries out its activities by providing products wholesome and quality, such as wine, oil and honey, all strictly produced by Organic Farming