In the winery: Matured for 10 months in about one third new French oak from forests in Allier, Nevers and the Centre of France.In the glass: Medium red, a slight brick hue.On the nose: Lifted red berry and light cedary oak.On the palate: Stacks of primary fruit and tannins are softening with age resulting in a soft, silken finish. Still showing plenty of fruit depth and has plenty of time ahead of it.

Deep purple colour with lifted, rich and ripe fruit with balanced oak flavours. Medium bodied palate with fine deep tannins and a succulent deep fruited finish.

Miles from Nowhere source grapes from precious little pockets of exceptional land and vineyards to showcase the uniqueness of the Margaret River region. This mouth filling Cabernet is made to be savoured and boasts ripe dark plums and sweet blackberries balanced with nutmeg and vanilla spice.

Deeply coloured, with the classic bouquet of briar Cabernet and unmistakably Margaret River this wine has a rich and structured palate of some dimension and length.

Vasse Felix, Margaret River's founding wine estate, was established by Dr Thomas Brendan Cullity in 1967. Among his first plantings were Cabernet Sauvignon and Malbec vines, from which he produced the estate's first red wine. The Tom Cullity descends from these original vines and represents the pinnacle of Vasse Felix. The inaugural release will be in May 2017, coinciding with Vasse Felix's 50th Anniversary.

The historic and acclaimed Western Australian wine name of Tate brings to life a single vineyard Cabernet Sauvignon of the highest pedigree. With meticulous fruit and parcel selection, the Alexanders Vineyard Cabernet perfectly shows what can be achieved when the viticultural and winemaking vision are realised in harmony. Ripe cassis flavours are complemented with subtle spice and typical bay leaf tones well known in the Margaret River region. Enjoy a premium Margaret River Cabernet for a fantastic price.