This wine is made with the thought of coming home from work, putting your feet up, and relaxing with a refreshing glass in hand. It's 100% chardonnay and is fruit-forward, clean, and has benefitted from barrel ageing which helped to round the wine and add just a touch of richness. A burst of apple, lemon curd and classic Californian vanilla oak flavours is a just reward for a hard day's work.

Bright yellow with a slight yeast cloud, a nice malt character and a crisp white head that laces the glass perfectly as you take each sip. Lush tropical fruit nose, passion fruit, and a light grapefruit undertone. easy drinking, lightly hopped with a light flora and grapefruit mouth, grainy malts, finishing dry and very clean.

A lovely golden amber colour, the first impression is the distinctive hop driven fruity aromas, giving characteristic passionfruit and melon notes. The taste is clean on the palate which leaves you looking forward to the next Fat Yak. Carton of 24 x 345mL Bottles.

This crisp and easy drinking Australian Pale Ale has a little light ale malt, with rolled oats and wheat added to give it a little haze. Some Warrior hops to keep it low on the bittering, and the perfect amount of Enigma tropical fruit hops to round out this tasty, smashable beer.Wolf of the Willows is a brewing company established by Scotty and Renae McKinnon in November 2014. We have a passion for producing hand crafted, modern ales that are distinct in quality, flavour and character – what we like to call ‘Ales of Distinction’.

Westmalle Dubbel (7%) is a dark red-brown beer with a rich, complex taste thanks to re-fermentation in the bottle. You pick up touches of caramel, malt and fruity esters reminiscent of ripe banana. The beer pearls beneath a covering of dense, cream-coloured froth. A lovely lace pattern forms on the inside of the glass once emptied. The long, dry finish of this balanced, mild Trappist beer will stay with you.

This exceptional Trappist ale pours to a deep golden yellow followed by a cloudy hazy in the glass and a pristine white foam. A typical nose of banana, spices and clove preceed a balanced, delicate and divine mouthfeel.

Meet the pale ale that makes others pale by comparison. Artfully brewed to sit between traditional American and Australian pale ales, Colonials master brewers searched the world for the perfect combination of hops, blending USA favourites with Australia's hop heroes to create the perfect pale. The result is a tropical-tinged treat that's a glowing golden in colour, with subtle hints of passionfruit, pine and spicy botanics. Smooth and approachable but packed with aromatic hops, Colonial Pale Ale is brewed to linger on the palette, not overpower it. Carton of 24 x 375mL Cans.

The sophisticated blend of special kinds of malt gives the beer a complex character, combining a delicate dryness with hints of coriander, dark fruits, anise, and roasted chestnuts. The palate finishes in a syrupy taste. The refermentation in the bottle creates a living beer that will evolve over the years.An excellent partner in chocolate when it comes to food pairing.

Straffe Hendrik Tripel is a golden triple with a sturdy white collar. The armona is spicy with hints of black pepper, coriander and ginger, and is even insinuating the presence of oranges.The beer is brewed with a selection of Saaz and Styrian hops of a very high quality. The subtle blend of six special varieties of malt gives the beer a well-balanced and powerful taste.

Our hopped amber beer has a nose of spice, citrus (particularly grapefruit) and a hint of caramel. The citrus-like bitterness, gives this beer a complex and very pleasant fresh, full and bitter aftertaste.