Malty and hoppy, Belhaven Scottish Ale is smooth and rich with a creamy nutty finish. This Brewery's number 1 exported beer! Share and enjoy the craftsmanship of this Scottish Ale over dinner parties with family and friends.

Birra Menabrea Lager is brewed using light barley malts and maize, for a light, crisp Lager style. A distinctive yeast strain, and a more significant amount of hops than is usual for a Lager beer add to its aromatic complexity. This, combined with a fairly high alcohol level, makes for a very full and flavourful, yet still refreshing Lager. Around 100 thousand hectolitres of beer are produced annually, part of which for export in twenty countries.

Crafted to be a sessional stout, this Prickly Moses beer is not big and heavy. Malt tones ranging from caramel and toffee through to roasted coffee, enhanced the complexity on the palate. It is easy drinking with its medium body and a crisp dry finish. Best match with chocolate deserts for a pleasant surprised.

Red Duck Pale Ale is a refreshing, modern styled beer. Brewed with plenty of Australian pilsner malt and Cascade, Simcoe, Saaz, Centennial, Hallertau and Chinook hops this beer is a perfect all round tasty pale.

Cold filtered Bitter, such as this Ice Beer, is extremely popular due to it's crisp clean taste. It is a mid-strength lager with great value-for-money.

Singha Lager only uses the finest quality barley, malt & hops that are imported from around the world. These products are then blended with pure Artisian water producing a product pale yellow in colour, distinctively rich in flavor with strong hop & slightly spicy characters.

The guys at 4 Pines Brewing handcraft their beers on the iconic Sydney coast, near Manly. And they live for beer! Quality, unique, flavoursome beer. The Pale Ale has a wonderful ruby red colour with quite brillliant aromas of pine and grapefruit. Flavours of full bodied malts are greeted with a tight, bitter finish.

Designed using Pale, Munich, Crystal and Carafa roasted malt Vale Amber Lager is then filtered, producing a beer with brilliant clarity. Dark brown in colour with garnet highlights, its backbone is strong in maltiness with a hint of coffee and chocolate that balances the Falconer s Flight hops. Aromas of citrus, pine and vanilla rise to compliment the flavour, delivering a crisp, clean finish.

Shikkoku is a Japanese word that reflects the jet black colour of onyx, perfect for this enchantingly dark, slow-aged brew marked by an elegant and mellow flavour profile. Dark shadows contrast sharply with the brightness of its fine, tea-coloured head. Aromatic hops surround the nose. COEDO Shikkoku is created with two variations of black malt which are combined with six other malt varieties, making for a black lager that is smooth, light and balanced - never cloying.

The wonderful flavour of Chimay White, as sensed in the mouth, comes from the smell of hops: above all it is the fruity notes of muscat and raisins that give this beer a particularly attractive aroma.