An introduction to the world of Yering Station, this wine stands as an exemplary Victorian expression. Produced with clean and modern winemaking techniques, it is silky, fresh and approachable. Lush with ripe red and yellow fruits, the palate is wonderfully refreshing.

In true Provence fashion, it's a pale-salmon pink with scents of cherry blossom and ripe red berries. Almost like a Peach Melba in a glass - plenty of freshness and poise but with weight, body and creaminess. As bright as the light over the Mediterranean, with a long, dry crisp finish.

Rosé - Raspberry, strawberry and cream nose with hints of blood orange.Palate entry is fresh with a creamy texture, strawberry fruit and a hint if kirsch.

Rosé - A fresh summer wine, this style is semi-sweet made with Shiraz grapes. Best suited with such foods as duck, chicken or even your favourite stir fry dish. Serve chilled.

Light copper rose gold. Roses and Turkish delight provide a bright, pretty floral nose with fresh berry fruit characters. Dry, clean and crisp, a very refreshing wine with both Sangiovese and Nebbiolo in harmony.