The story goes that twin 'beerded' brothers, Thomas and Charles, set out to find the great inland sea of Australia, Lake Eyre. Ensuring they stowed plenty of Pale Ale for their journey into the scorching centre, they soon had no choice but to stay put and let the water find them. This Pale Ale is the lead beer of the Steamrail range, picking up a Bronze medal at the 2016 Royal Adelaide Beer Awards & Silver Medal at Australian International Beers Awards 2018. A Pale Ale brewed with wheat and crystal malt. It has two additions of the citrus and floral cascade hop in the brewhouse. It is then dry hopped in the fermenter with the intensely flavour-filled Australian Galaxy Hop. IBU: 25 Carton 24 x 330mL Bottles.

Zonzo Estate Pale Ale Toasty malt combines with citrus and tropical fruit notes to create a refreshing pale ale.

Here’s our Hazy Pale. With all the flavour you expect from a haze and the signature refreshment of our pales, this one is a juicy, easy-drinking gem. You can expect tropical fruit, floral, melon and lemon-lime aromas.The Brewery: Untouched 1960’s facade of the Public Bar and Brewery building has long been an icon on the streetscape of industrial Marrickville. Behind the exterior, the old yoghurt factory stood empty for over 20 years before Philter moved in. We’re proud to bring the building back to life and become part of the historical fabric of the suburb we know and love.

Certified organic Steam Ale is a brilliant introduction to the world of craft or for those seeking a sessionable beer that is crisp, fresh and full of character. Steam beers were originally lagers brewed at the warmer ale temperatures, aiming to deliver the best of both worlds. We decided to do our own spin by fermenting an ale yeast cooler to arrive at the same place, but via a different route. The result is a crisp, seasonable beer, fresh and full of fruity and tropical characters. IBU 22

Fat Yak is created in the traditional North American pale ale style. The style has been popular with boutique beer drinkers in the States for some time but only recently has come onto the radar for the more adventurous beer drinkers.A lovely golden amber colour, the first impression is the distinctive hop driven fruity aromas, giving characteristic passionfruit and melon notes. The taste is clean on the palate which leaves you looking forward to the next Fat Yak.

Furphy Refreshing Ale has been embraced by Victorians as a local beer made for local people. Made with 100% Victorian ingredients, Furphy Refreshing Ale is an easy drinking beer with a touch of craft in its DNA.

When the Sydney suburb of Newtown celebrated its sesquicentenary, the brewers of Young Henry were invited to brew a unique beer to showcase the unique style of Newtown. The resulting beer was an Aussie Pale Ale called Young Henrys Newtowner. Made from three varieties of local hops this beer is fun, fruity and even a little bitter - just like Newtown.

Everyone knows a Larry. He's a summer lovin' party shirt kinda fella. In his element at the beach or a BBQ, Larry is always frothing.

One Fifty Lashes is a refreshing Australian style cloudy pale ale with restrained bitterness and a clean, smooth finish. the use of malted wheat adds refreshing character delivering a beer with a fruity nose and hints of passionfruit, grapefruit and citrus. Carton of 10 x 330mL Cans.

Tooheys Old gains its darker colour from intense black malt. Rich fruity flavours blend well with subtle hoppiness, hints of coffee and chocolate to deliver a unique and robust beer. Carton of 12 x 750mL bottles.