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Spey 12 Year Old - Related products

The Aisling Distillery Heritage Collection Series 1 Tawny

With an approach for our Single Malt that gives great length and vital contribution to the final flavour profile. The Aisling Single Malt Whisky is crafted to expose the Malted Barley produced right here in Australia. The Single Malt has a unique profile and character, which gives a full-bodied complex finish.The Aisling Single Malt Heritage Collection has been handcrafted and matured in 100 litre, Australian Vintage Tawny (Port) Casks. Specifically coopered to give clean balance of both char and toast. The complexity from these casks is phenomenal.The natural sweetness of these casks complements the savory charisma of the Spirit.Visual deep amber with good viscosityNose revealing freshly cut wood, wet cereal, raisins, toffee, plum and liquorice rootPalate round and full mouthfeel, plump semi-dried sultanas, rich coating on the palate with a semi-dry finishFantastic drink, full and rich without being too complicated. Allowing a little time to open up and breathe, the Tawny Cask just keeps giving long after your glass is empty.700ml Bottle Size @ 49% Alc/VolCask No: 18,23,24,25,26,27 & 28Product of Griffith, NSW, AustraliaSKU: 9355966000030

Rossville Union Straight Rye Whiskey

Rossville Union Straight Rye Whiskey is blended from 159 barrels and aged five to seven years. Well balanced and smooth, with flavours of rye spice, fruit, toffee, caramel & vanilla. Aromas mix rye spice, sweet dried fruit, toffee and slight hints of nutmeg and cinnamon. Taste: A mingling of sweet dried fruits, toffee, caramel, vanilla, that finishes with bold rye spice and a hint of cocoa and smoke.

Michter's US 1 Unblended Whiskey

Michters is Americas first distilling company, dating back to 1753 when they started out making rye whiskey. They take a 'Cost Be Damned' approach to the production of every barrel, using various methods including air drying their barrels for 36 months, toasting the barrels before charring them, using a low barrel-entry strength, heat cycling to encourage ageing during the winter. The American whiskey is aged in second-fill bourbon casks. It has a rich, soft sweetness which is remarkable.

Limeburners Single Malt Peated Whisky

Matured in American Oak Ex Bourbon barrels, this limited release is hand smoked using Peat sourced from near the

Michter's US 1 Sour Mash Whiskey

Michters is Americas first distilling company, dating back to 1753 when they started out making rye whiskey. They take a 'Cost Be Damned' approach to the production of every barrel, using various methods including air drying for 36 months, toasting the barrels before charring them, using a low barrel-entry strength, heat cycling to encourage ageing during the frigid winters and using specific filtration types for each whiskey they make. The Sour Mash is their original recipe whiskey.

Freedom Moonshine Red Cherry Rye

Red Cherry Rye is made with pride. The juicy red cherry flavor mixes with our Unaged Rye Whiskey perfectly, creating a mouthwatering experience full of delicious sweetness followed by hints of rye spiciness.

GlenAllachie 15 Year Old Single Malt Scotch Whisky

Almost four years since we formed the GlenAllachie Distillers Company, bringing the distillery back into private ownership, we released the very special expression as an extension of our core range. Our Master Distiller, Billy Walker, has worked tirelessly on perfecting this expression since day one; evaluating casks and refining recipes to create something special. We’re proud to present the jewel in our crown; the GlenAllachie 15 Year Old. The GlenAllachie 15 Year Old is bottled at 46%, non chill filtered and natural colour. Colour - Deep Auburn. Nose - Overflowing with raisins, butterscotch and sweet spices. Taste - The rainbow of sweet spices, raisins and butterscotch develops to banana, orange peel and dark chocolate.

Glendalough Pot Still Irish Whiskey

Peat's Beast Single Malt Scotch Whisky

Bold with plenty of backbone as this monster unfolds its fiery fangs on your palate. & not for the feint hearted. Take a generous mouthful . Hold it long in your mouth allow the thick tar peat smoke and creamy liquorice to penetrate every part of your tongue. A rugged fusion of sea spray, bonfire smoke, damp earth and spicy cinnamon immediately arouses the senses. Powerful aromas of peat moss and wet grass before notes of crushed pear apple and freshly baked bread provide the prefect finish

Suntory Hakushu 18 Year Old Single Malt Whisky Non-Vintage

SUNTORY Hakushu 18 Year Old 43% ABV Single Malt Whisky, Japan