This authentic appetizer is renowned for its subtle flavour with essences of star anise. Extremely refreshing, it is eaten in restaurants and most prestigious hotels around the world!

Bigallet Bellambre Bitter Amer 700mL, 18% Abv. A naturally strong bitter liqueur with hints of herbs and citrus. For its production, citrus peel is distilled and macerated with more than 10 different roots and plants. Fruity top notes with very strong citrus aromas (mandarin, orange etc.). Nice bitterness on the finish brought by the gentian and the quinine.

Named after the first mention of Scotch Whisky in the Exchequer Rolls of Scotland, 1495 is a master blend of malt and grain whiskies that comes from generations of experience.

With its intiguing blend of smooth coffee and vanilla tones, Tia Maria's secret Jamaican recipe reveals a timeless allure. Enjoy the deliciously versatile taste of Tia Maria mixed with milk or cola, splashed over ice or enjoyed it in coffee.

A powerfully aromatic spiced rum, Negrita makes the most mundane of cocktails exotic. The soul of the Caribbean in a bottle.

Black Bottle Brandy is a much loved traditional style Brandy that has a smooth and rich character through careful double distilling and ageing in oak hogsheads for over two years.

A game changer in the world of Spritz. The Hoxton London Spritz is a twist on the traditional Italian Aperitivo, reflecting founder Gerry Calabrese Italian heritage whilst embodying the edgy, cosmopolitan spirit of East London.

Pimm's No.1 is the much loved, Gin-based drink of England, containing quinine and a secret mixture of herbs - a recipe said to be known to only six people. Originally consumed as an aid to digestion, Pimm's was served in a small tankard known as the 'No. 1 Cup', hence its name. A signature Pimm's is made mixed with lemonade, fruit, mint, and served over ice.

A fresh take on a classic aperitivo style – we combine maceration and rotary evaporation to naturally extract a medley of citrus flavours, which are balanced with complex bitter roots and spice. An ensemble of bergamot, blood orange and Australian lemon myrtle balanced with comparatively bitter botanicals including rhubarb root and sarsaparilla, finished with a blush of native rosella flower. Inspired by the southern Italian folklore of Strega Nonna and her bittersweet tonics, known to liven the senses and bring good fortune with every sip.

A delicately balanced Aperitivo Amaro that is neither too sweet nor too bitter. Amante 1530 mixes well with all your favourite cocktails, and is even delicious neat.