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Seppeltsfield EC405 Shiraz Mataro

Phase Iii Dero Shiraz

Langmeil Kernel Cabernet Sauvignon

Nangkita Stationman Shiraz

Made from Vineyard to bottle. Low yields cool climate grapes from Nangkita Single Vineyard. Deep sandy soil and limestone beneath, rich in elements for natural aromas and flavours. Berry rich and intense formed with oaks. Richly fruited and immediately appealing with blackberry, sweet cherry, rich floral and spicy oak characters on the nose, followed by a wonderfully weighty palate offering richness with supple texture and fine tannins. Splendidly flavoursome and highly enjoyable. At its best: now to 2035. By Sam Kim, Wine Orbit. Nov 2022. www.alexanderdanielswine.com.

Nangkita Fleurieu Premium Edition Shiraz

Made from top hill grown grapes. Single Vineyard to bottle. Deep sandy limestone soil, cool climate. Stone fruit flavours. Paring with Beef is a delight.

The Flying Horseman Skylit Fleurieu Shiraz

Made from single vineyard to bottle. Low yields cool climate grapes from Nangkita. Deep sandy soil and limestone beneath, rich in elements for natural aromas and flavours. The wine is dark plum with lifted complex oak aroma. The palate has full flavour with rich berry fruit, warm, rich and intense. Upfront and splendidly appealing, the wine shows blackberry, sweet cherry, rich floral and vanillin oak notes, followed by a beautifully weighted palate that's plump and juicy, finishing lingering and silky. At its best: now to 2033. By Sam Kim, Wine Orbit. Nov 2022.

Thompson Steer Limestone Coast Shiraz

This Shiraz delivers bold notes of dark-fruits along with rich red-berry concentrates. Touches of subtle oak and pepper complete the palate, supported by a fine tannin structure for instant enjoyment.

Vincognita Bullseye Shiraz

Hamdmade from cool climate Fleurieu Peninsula and Rich Ripe McLaren Vale grapes. Low yields complex great wine.

Arila Gardens Ironstone & Quartz Gardens Shiraz, Barossa Valley

Tristan Barossa Shiraz

GI : 50:50 mix of Angaston (Eden Valley) and Ebenezer (Barossa Valley). Deep cherry red with plum purple hue. Blackberry and raspberry with star anise and hazelnut characters on the nose. Gratifying with succulent blackberry fruits with a full mouthfeel and excellent depth of flavour. Richness and velvety smooth tannins lead to a persistent finish. Matured in French oak (20% new) for 24 months (4 year air dried oak. Francois Frere and Taransaud Coopers – tight grain.) Perfect for char-grilled beef with vegetables, rich slow cooked meat dishes or ripe cheese platters. "A fine Barossa Shiraz of terrific value." Ray Jordan, Wine Pilot Tristan & Isolde is a medieval tale of two star-crossed lovers, Knight Tristan and Princess Isolde, told from the 12th century. Our Sorby Adams wine label honours John Couch Adams, an ancestor of Simon Sorby Adams, who mathematically proved Neptune's existence.