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HEAD Old Vine Shiraz, Barossa Valley The hand-picked fruit comes in small parcels from up to 100-years-old vines. Theres a little whole-bunch fermentation prior to 12 months in a mix of old and new barrels. There is a measure of Old Vine Grenache to lighten up the classic Barrosa Valley Shiraz richness.

The dense purple red colour highlights the aroma of dark cherry, blackberry and cedar oak. The palate is full of intense dark fruits, with supporting mocha oak, sweet spices and hints of black pepper. The velvety tannins support the fruit and focus the length of flavours to produce a seamless wine with the potential to age for 10 or more years

Mollydooker Blue Eyed Boy Shiraz is a truly phenomenal Shiraz that proudly displays Sarah and Sparky Marquis' son Luke on the label. Definitely no shrinking violet, this explosion of a wine has a dense black crimson colour and leaps from the glass with powerful aromatics of blueberries, ripe sweet fruit, licorice and undertones of chocolate biscuit. The seductive texture is laced with fresh fruit flavours, coffee and warm spice, a full bodied Shiraz with an endless depth of fruit.

Colour is deep red. The nose shows aniseed, tar, FruChocs and spicy oak. The fine palate entry has mulberry, cranberry, aniseed and liquorice flowing delicately with Rhone-like spicy, chewy, savoury tannins.

St Hugo has been a long established name in Australian wine, namely due to the iconic Cabernet Sauvignon from Coonawarra. Made from premium Barossa Valley fruit that provides dark berry fruits with opulent herb and spice characters. With a cellaring potential of over 10 years, this Shiraz can proudly wear the St Hugo name.

Spinifex Bete Noir Shiraz has a potent herb infused fruit on attack. Spiced red plum, cherry and sage flavours with a saline edge are carried on mid-weight frame of strong black tea-like tannin. Barossa Shiraz with even temper - displays fleshy, dark and generous fruit measured by ripe acids and drying tannin.

Leeuwin's Art Label Shiraz has quickly established itself as one of Margaret River's best examples of the variety. Aromas of pepper and dark berry fruit are followed by a palate of length and class.

This wine is crafted from hand picked Shiraz grapes from two of the oldest vineyards in the Hunter Valley. Quality fruit produces a beautifully rich and seamless palate of sweet red and blackberry fruit, combined with dense vanilla oak and a chocolatey finish. Ideal fo long term cellering.

A tried and true expression of ripe and generously flavoured shiraz that lets the fruit do the talking rather than excessive oak or alcohol. Traditionally a blend of Barossa and Eden Valley estate grown fruit, there's so much to like here ; delicately scented spice, earth and licorice complexities intertwine with layers of supple, mouth filling blue and black fruits. Savoury, long and fine, quality French oak imparts gentle cedar notes to complete the picture. 'A blend of Barossa and Eden Valleys. An extremely powerful and complex wine, with a major question hanging over its head in the form of tis alcohol; there is an ocean of black fruits, but the alcohol warmth is a take it or leave it issue.' (2012 Vintage) - 94 Points. - James Halliday - Published on 26 Jul 2014.