When we think Vodka we think purity. It all begins with our raw material, whereby the waste material of the winemaking industry is utilised giving it an effective second life. Grape marc (waste skins, seeds, fruit, juice) is utilised & rectified to craft our unique vodka. We simply then charcoal filter the vodka to ensure purity so we retain the regional Adelaide Hills characteristics, giving subtle notes of citrus & floral tones.

This double distilled vodka is the perfect partner for your favourite mixers. Keep it in the freezer for best results.

Vodka O now available in 1L bottles! Super smooth Vodka O has won the 2010 Vodka Masters gold medal in London. Being triple distilled, made from whey, pure Australian water and charcoal filtering creates an exquisite silky clean taste, free from impurities.

Handcrafted from 100% pure blue agave, Espolon Blanco premium tequila celebrates real Mexico and its storied culture through classic 19th century artistry and the iconic rooster, a symbol of national pride. Crafted at the acclaimed San Nicolas distillery in the Los Altos region of Jalisco Espolon Blanco is medium-full bodied with rich roasted agave, tropical fruit flavours with a long, spicy finish.

Titos Handmade Vodka is produced in Austin at Texas first and oldest legal distillery. It is micro distilled in an old-fashioned pot still, just like fine single malt scotches and high-end French cognacs and distilled six times. Titos Handmade Vodka is designed to be savoured by spirit connoisseurs and everyday drinkers alike. This time-honoured method of distillation requires more skill and effort than modern column stills, but its well worth it.

Our delicate vodka is double-distilled for smoothness and specially blended with a touch of native strawberry gum leaf botanicals. The perfect way to elevate your French Martini.

Superior ingredients in, superior liquid out; that's how it goes at Vestal. That's why only the best Asterix, Innovator and Russett Burbank Potatoes are blended to make our crafted potato vodka. Then, we distil once in a vintage 26-plate column still and filter once through charcoal. On the nose, you'll detect elegant floral notes reminiscent of red apple skins. The palate will initially celebrate traces of lime and kiwi, followed by the pleasant surprise of mint choc-chip ice cream (yes, seriously). So, let's talk finish: It's pleasantly long with delightful lingering notes of vanilla. Bottom line this is a top-quality everyday vodka that can be enjoyed neat or mixed in a cocktail, with something pretty unique; actual flavour.

This exceptionally rich and mellow Dark Bourbon from Hogs takes its unusually distinctive complexity from the finest Rye that is used together with a final maturation in charred oak barrels.

Galliano Black is one of the most recognised Sambucas thanks to its distinctive tapered bottles and intense anise flavour. Serve it neat, on ice, added to coffee or as a flaming shot.

Ballantine's Scotch Whisky has a soft and elegant nose of heather, honey and spice notes develop into balanced, subtle flavours with tones of milk chocolate, red apple & vanilla. A wonderful, well rounded Scotch.