A Bordeaux blend, but not as you know it. The fourth release of Penfolds French Winemaking Trial, FWT 585 is crafted with quality fruit from the storied vineyards of France, using time-honoured Penfolds techniques. Explore vibrant red fruits, florals, spice and creamy oak notes. Intriguing, expressive, and destined to age with grace.

Commandaria is a unique wine produced from some of the oldest grape varieties, mavro and Xynisteri grown in Cyprus. Only 14 villages on the eastern slopes of Troodos have the privilege to produce this unique wine.

Bordeaux vineyards and honed by Penfolds signature House Style. Encased in this limited-release gift box, is the 2022 vintage. Classic Bordeaux varietals of Cabernet, Merlot and Petit Verdot meet Penfolds signature fruit-forward, mid palate generosity. Explore black cherry, chocolate mint and delicate violet notes. From Penfolds… To the World. Stamped, sealed, delivered.

Tupac, It's hard to believe that it's been thirty years since you been gone. If you were here we would be sippin' on this fruity, rich and smoky red blend. Me and the whole world are pouring a little out and raising a glass to you. - Snoop

This wine is the proud definition of the house style, a supremely perfumed and elegant expression that beautifully reflects the hallmark characters of the Yarra Valley. With the benefit of age, the palate is beautifully refined, showing a core of tart red cherry and concentrated dark berry fruit, uplifted by delicate hints of violets and white pepper. Its structure is defined by silky, integrated tannins and fine-lined acidity, resulting in a poised finish. This sophisticated style is an ideal match for BBQ pork, duck, or Moroccan-style lamb.

In 1904 a co-operative winery called Ai Vino Delle Langhe was founded and a young man who worked there was Alfred Prunotto. Prunotto took over the estate in 1922, giving it his own name and today it is run under the umbrella of the famous Marchesi Antinori family. Located in Alba the estate tends around 50 hectares of vineyards throughout the Langhe and Monferrato. This Nebbiolo is garnet red in colour with ample and complex aromas of violets and berry fruit, full and velvety in flavour and very balanced. Its structure and body make it an ideal match for meat and game dishes and for cheese.

It is the freshest of the Beaujolais Crus and the Parisian's favourite. Fresh and fruity, light and supple, it has a pleasant aroma of violets. The true wine-lovers drink it young when the Gamay still possesses its entire aroma.

Mount Etna is Europes highest volcano and one of the worlds most active. a Muntagna, as the locals call it, is rich in mineral components and the microclimate cool nights, warm days and wide ranging temperature variations endow the wines with extraordinary richness, minerality, fragrance and depth. From two contrade in Solicchiata, Rampante and Zottorinoto, Archineri is the most muscular and robust of these three wines. Intense and complex aromas of strawberry and cherry fruit with balsam, tea and spice, the palate rich and full bodied with fine tannins and a long finish.