Hand picked Pinot Blianco fruit by Girlan, grown on the mineral rich hillsides of Cornaiano, at altitudes ranging from 450 to 500 metres above sea level. The juice is tank fermented, with 10% going through malo to add some flesh to the wines crisp Alpine bones. Lower than average yields have resulted in a racy, pulpy, kaffir-lime, apple, and spice scented wine with lovely, pithy minerality and a zesty bite on the finish.

Aromas have typical peach and stone fruit notes tinged with the floral perfume that we have come to expect from Pinot Gris. Lively and complex and lingers on the palate.

Pronounced La Mas-kera, this label is named after the masks revellers wear at the Carnival of Venice held each year in Italy. In the glass: Pale straw.On the nose: Ripe pear and white melon. On the palate: Plush with a ripe mix of juicy white fruit with hints of stonefruit, a soft mouth-feel and fresh acidity to balance. This is more of a Gris style.

The Hesketh Unfinished Business Pinot Noir from the Limestone Coast Series of 2024 is a beautiful representation of the region's terroir. A deep ruby hue with hints of purple greets the eye, inviting you to explore its complex aromas. On the nose, notes of ripe black cherry, cranberry, and raspberry are complemented by delicate hints of vanilla and spice. On the palate, this wine delivers a delightful balance of fruit and earthiness. The juicy red fruit flavors are underscored by subtle hints of forest floor and a touch of oak. The tannins are soft and velvety, providing a smooth and lingering finish. Produced by Hesketh Wines, a distinguished winery based in South Australia, this Pinot Noir is a testament to their commitment to crafting exceptional wines. Enjoy it now or cellar it for a few years to see how it evolves. Either way, this wine is a true reflection of the Limestone Coast's potential.