Nua Prosecco
Nua is a premium Italian producer of the world famous Prosecco sparkling. This pale yellow sparkling is elegant and crisp, with a fruity bouquet of citrus and tropical fruits. The palate is mellow and textured, and shows an amazing harmony between all aspects of the wine.
Daringa Mead
Naturally fermented from Australian honey, Daringa Mead possesses an intense aroma of honeycomb and wax, like birthday candles. The palate is unctuous and flavour-rich. This is a big, sticky, spicy old-school mead.
Redman Shiraz
Produced from premium Shiraz grapes grown on Coonawarra's famous Terra Rossa soil, this well structured wine exhibits great depth and varietal flavours. This Redman Shiraz drinks well now but will reward 5-7 years cellaring.
Cecchi Chianti
From the famous Tuscan region of Chianti, this wine is made from Sangiovese. The Chianti Classico style a wine is slightly richer on the palate, yet with that trademark dusty tannin and earthy spice backbone that make this wine such a brilliant match with pasta.
Barwang Shiraz
Barwang, value-for-money and consistency all go hand-in-hand. It's the hallmark of a winery that is producing some fantastic wines at great prices at the moment. Their Shiraz shows ripe blackberry fruit flavours that are supported by some savoury and spicy undertones. This is wine that continually over delivers for its price, the same can also be said of the entire Barwang range.
Villa Wolf Rosé
The grapes are carefully selected, only perfectly ripe, healthy ones with out botrytis are used to make this Villa Wolf Pinot Noir Rosé. It has deliciously light with bright fruits characters and finishes with lively acidity that cleans the palate refreshingly.
Tsantali Kokino
Ruby red, fruity, spicy aromas; light-bodied with fruity palate, Serve with moussaka or chicken.
Printhie Shiraz
From Orange in NSW, this Shiraz is a good introduction to the qualities of this emerging area. It shows aromas of plum and spices and the palate is all about the fruit with little intrusive oak.
Pizzini Rosetta
Using the mainstay Italian variety Sangiovese, Fred Pizzini has crafted a dry style of rose with tropical fruits and floral undertones. Perfect with al fresco dining!
Climbing Shiraz
Rich, sweet cherry and blackberry fruits overlay the supple palate. Subtle use of oak adds fine soft tannins to this well-structured wine.