Bethany Old Quarry Fronti
Bethany's Old Quarry Fronti is a unique wine made from Muscat a Petit Grains, Muscadelle & the Spanish Sherry variety Pedro Ximenez. Harvested late in the season and then fortified, this delicious example can be enjoyed slightly chilled or as an aperitif.
Saltram Mamre Brook Shiraz
Smooth and refined this Shiraz shows intense plum berry and liquorice flavours. Enhanced by maturation in quality oak this is a wine to enjoy now or cellar medium term.
Laughing Jack Jack's Shiraz
The Kalleske and Schroeter families produce amazing Barossa Shiraz. Jacks Shiraz has the pure blackberry flavours and concentration that is usually associated with wines double the price.
Yalumba Y Series Unwooded Chardonnay
Yalumba continues to produce some amazing wines at great prices and their Y Series is the epitome of this focus. The Unwooded Chardonnay is full-bodied, fruity and plentiful in pineapple, melon and grapefruit flavours with a trickle of honey. A crisp citrus acidity to finish.
Laughing Jack Jack's Semillon
Langmeil Spring Fever Chardonnay
https://s3-ap-northeast-1.amazonaws.com/orchestracms/eosportal/pdf/tasting-notes/langmeil-spring-fever-chardonnay-2020.pdf
Cirillo 1850 Ancestor Vine Semillon
CIRILLO 1850 Ancestor Vine Semillon, Barossa Valley
Whistler Back To Basics Skin Contact White
Corryton Burge Adelaide Hills Pinot Gris
Fruit driven Pinot Gris with great balance of acid and length on the palate. Sourced from the families Early Rise vineyard in the Adelaide Hills. A vineyard that consistently delivers fruit with high acid and natural flavours. A fresh, vibrant wine to be shared with friends. Ripe pear and peach aromas are complimented by juicy, ripe pear flavours and a creamy mouthfeel, perfectly balanced with crisp acidity. Drink now - 3 years.
Lienert PIQ Piqpoul
‘PIQ’, or Piquepoul, is the newest white wine from the Lienert stable. A fresh dry white akin to Eden Valley Riesling, but without all that mucking about in high altitude stuff. In a nutshell, Piquepoul is kind of like Riesling, but with a tantalising ocean mist character about it. Heralding from southern France, this crisp refreshing white has claimed ‘Official Oyster Wine’ status in its home country, such is the degree to which oysters and Piquepoul are joined at the hip. It does of course pair equally as well with mussels, abalone, clams and pipis!