Michele Chiarlo Barbaresco Reyna
Michele Chiarlo was founded in 1956 by the sole and present owners, Michele and Giuseppina Chiarlo. Son of over seven generations of esteemed wine growers, Mr. Chiarlo is today one of the most respected producers of the fine wines of Piedmont and a leading figure in its viticultural industry.Barbaresco Reyna comes all along from the vineyards of Barbaresco and Treiso. Reyna has always been an exceptional and traditional Barbaresco, aged in large barrel. Its main features are the elegant tannins, the delicate spices and the silk sensation in the mouth.
Vietti Ravera
Vietti Lazzarito
Produttori Del Barbaresco Riserva Rio Sordo, Barbaresco
PRODUTTORI DEL BARBARESCO Riserva Rio Sordo, Barbaresco
Cavallotto Barolo Bricco Boschis
Barolo Bricco Boschis is rich, seductive and totally beautiful. A radiant Barolo, the wine captures the essence of the year. Sweet red berries, flowers, spices and mint all flesh out in this gorgeous, sexy Barolo. It should drink well pretty much right out of the gate. Stylistically, it shows the personality of the ripe vintage.
Cavallotto Riserva Vignolo, Barolo
Produttori Del Barbaresco Riserva Paje
PRODUTTORI DEL BARBARESCO Riserva Paje, Barbaresco DOCG
Produttori Del Barbaresco Riserva Montefico
PRODUTTORI DEL BARBARESCO Riserva Montefico, Barbaresco DOCG
Giuseppe Mascarello E Figlio Villero , Barolo
Elio Altare La Villa Rosso
ELIO ALTARE La Villa Rosso, Langhe DOC The Elio Altare Langhe La Villa comes from the La Morra sub-region. Only 200-250 dozen bottles are produced each year from Nebbiolo and Barbera grapes planted on south-east facing slopes. The vineyard, on clay and tufa stone soils, is farmed organically, but along traditional lines. The grapes are crushed and then macerated on skins for 3-4 days in temperature-controlled rotary fermenters before fermentation using indigenous yeasts. The wine is matured for 18 months in new French oak barriques before bottling unfined and unfiltered. The Elio Altare La Villa shows an intense, ruby-red colour and equally intense aromas of plums and berries, plus rose petals. The palate typically shows fresh red fruits, balanced tannins and attractive acidity boosted by the Barbera component.