Jim Barry Watervale Riesling from the Clare Valley is all about the musk, bracing acidity and juicy limes. This perennial favourite Riesling never misses a beat, marrying concentration with finesse, current drinking pleasure with cellar-worthy wow factor. Expect this wine to develop over ten years into a superb wine experience.

1998 was the fourth successive drought vintage in the Clare Valley. This Riesling has a fuller orange blossom flavour and aroma produced from a drought year.

Leonay is one of Australia's classic Rieslings. A wine of great power and elegance with tremendous varietal defintion it can be enjoyed in it's youth but invariably improves in the bottle for many years.

This outstanding Riesling has subdued lavender, fresh herb aromas, lemon blossom while the palate is soft round and smoothed out by a touch of sweetness that is deep and lingering. Before being grasped by a clenched fist of acidity.. The finish is taunt, ultra-crisp with a whisper of sweetness before the zesty dry grip takes over.

The vines grow on slate just beneath very shallow soils and this wine shows all of those characteristics. From the delicate floral and citrus aromas to the slatey, minerally flavours. Its fresh and lively and has a lovely richness and roundness to finish. Its pretty and fine as Riesling should be and its drinking very well right now The vines grow on slate just beneath very shallow soils and this wine shows all of those characteristics. From the delicate floral and citrus aromas to the slatey, minerally flavours. Its fresh and lively and has a lovely richness and roundness to finish. Its pretty and fine as Riesling should be and its drinking very well right now. Jeanneret Wines was established in 1992 by the Jeanneret family who were led heart first into the regions vineyards. A passion for making wines purely for their own enjoyment organically expanded into a business and the Jeanneret cellar door was opened in October 1994. Headed up by self-taught Winemaker, Ben Jeanneret, our ethos is to produce generous wines full of flavour to be enjoyed amongst friends. Ben has perfected the art and is regarded as one of the leading winemakers of Clare Valley and was named one of the Ten Dark Horses by James Halliday. The business has continued to grow, change and innovate, but one thing has always remained the same to make great wines from local grapes.

Grosset Springvale Riesling from the Clare Valley sub-region of Watervale, takes its name from the Springvale Road vineyard located in the highest part of Watervale. Jeff Grosset's six hectare vineyard produces a wine full of ethereal aromatics, fragrant lemongrass and freshly squeezed lime. Pure lemon flavours over wet pebbles show on the palate that is accented by the wonderful minerality that is the signature of Grosset.

For John Hughes, the attraction to Riesling is all encompassing. Growing up on a small vineyard in the Clare Valley, and going on to work with some of the brightest Riesling makers in the country before launching his own venture, John is never far away from his beloved grape. John makes classic Australian styles from carefully selected vineyards with an emphasis on purity and site reflection, as well as German-inspired expressions that balance acidity and sugar with singular precision.

Just over 20 years ago, Claymore Wines was humbly established with small volumes of Grenache and Riesling from a single vineyard in Penwortham. Since then, the estate has grown to include additional varietals and 44 hectares across three additional vineyards in Watervale.

Welcome back another stellar vintage of Penna Lane riesling. It’s a slightly riper style: less of the laser beam acid and more ripe fruit fun. It smells and tastes like a riz, with all that complexity and aromatic charm, while being deliciously easy drinking. There’s lime and sherbet, as standard, then hints of apricot, apple juice, and yellow apple. It’s amazing value and a perfect wine to have on hand for any occasion.

King Of Clare Riesling best embodies the quality of white wines from South Australia's Clare Valley Region. Unique with its mix of fragrant white flowers, lemon, and lime, this elegant beauty goes perfectly with spicy Asian cuisine.